Arazzi

Arazzi Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Arazzi, Restaurant, 30-36 Maraval Road, Newtown.

Slow-cooked. Deeply seasoned. Exceptionally tender.Our Halal Braised Beef Rib is slow-cooked to develop a rich, dark sea...
07/10/2026

Slow-cooked. Deeply seasoned. Exceptionally tender.
Our Halal Braised Beef Rib is slow-cooked to develop a rich, dark seasoned crust while remaining beautifully tender within.

A dish defined by depth of flavour and a preparation that speaks for itself.

A taste of the tropics, with an Asian-inspired twist.Fresh snapper is gently steam-baked and paired with a fragrant coco...
05/10/2026

A taste of the tropics, with an Asian-inspired twist.
Fresh snapper is gently steam-baked and paired with a fragrant coconut and lemongrass sauce for a dish that is delicate, aromatic and full of flavour.

Discover our Coconut & Lemongrass Snapper at Arazzi.

The Ch*****ne Lounge awaits you. Enjoy your favorite beverages & bites in the day or night, accompanied by our cozy atmo...
02/10/2026

The Ch*****ne Lounge awaits you. Enjoy your favorite beverages & bites in the day or night, accompanied by our cozy atmosphere.

Not your ordinary burger. The Arazzi Wagyu Burger layers succulent Wagyu beef with cheese, crisp lettuce, tomato, red on...
01/10/2026

Not your ordinary burger.

The Arazzi Wagyu Burger layers succulent Wagyu beef with cheese, crisp lettuce, tomato, red onion and our signature chipotle dressing, all tucked into our Japanese milk bun and served with truffle fries.

A familiar favourite, elevated the Arazzi way.

An exceptional cut, prepared with precision.Our Arazzi Signature Steaks are grilled to your preferred temperature and co...
30/09/2026

An exceptional cut, prepared with precision.
Our Arazzi Signature Steaks are grilled to your preferred temperature and complemented by your choice of sauce - from classic Peppercorn and Béarnaise to Chimichurri, Red W**e Reduction or White W**e Mushroom.

A signature dining experience, from the first cut to the final bite.

An indulgent take on a classic.Our Chocolate Infused Lamb Rack pairs a beautifully prepared prime cut of lamb with the d...
28/09/2026

An indulgent take on a classic.

Our Chocolate Infused Lamb Rack pairs a beautifully prepared prime cut of lamb with the depth of Belgian and local dark chocolate, creating a rich and unexpected flavour combination.

Distinctive, elegant and unmistakably Arazzi.

Fresh, vibrant and full of flavour.Our Lemon Pepper Salmon is grilled with a spicy citrus seasoning and complemented by ...
25/09/2026

Fresh, vibrant and full of flavour.

Our Lemon Pepper Salmon is grilled with a spicy citrus seasoning and complemented by a fresh Asian-inspired slaw of papaya and onion in sweet mirin.

Bright, beautifully balanced and made for your next lunch or dinner at Arazzi.

Your table awaits you 🍷 From signature favourites to dishes made for sharing, gather around the table and experience din...
23/09/2026

Your table awaits you 🍷

From signature favourites to dishes made for sharing, gather around the table and experience dining at Arazzi.

Peri Peri ChickenFlame-grilled with a little fire.Inspired by the flavours of Mozambique, our Peri Peri Chicken is flame...
22/09/2026

Peri Peri Chicken
Flame-grilled with a little fire.

Inspired by the flavours of Mozambique, our Peri Peri Chicken is flame-grilled and served in a rich, vibrant peri peri sauce.

Bold, comforting and packed with flavour.

An expression of Trinidad & Tobago, through the lens of Arazzi.For Trinidad & Tobago Restaurant Week, we invite you to e...
21/09/2026

An expression of Trinidad & Tobago, through the lens of Arazzi.
For Trinidad & Tobago Restaurant Week, we invite you to experience a menu inspired by the flavours, ingredients and culinary traditions of home - reimagined with the creativity and character of Arazzi.

Oxtail, callaloo, choka, tamarind, cassava, sorrel and cocoa tea find their place across a multi-course experience that feels both familiar and unexpected.

The evening begins with a Chef’s Amuse-Bouche and specially crafted Welcome Cocktail, followed by your selection of appetizer, main and side, before a trio of desserts brings the experience to a memorable close.

Alongside the menu, our Restaurant Week Cocktail Collection celebrates the spirit of the islands through sorrel, pineapple, chadon beni, coconut and local fruit.
A celebration of where we come from, presented the Arazzi way.

We look forward to welcoming you for Trinidad & Tobago Restaurant Week. Reservations are required.

📞 1(868) 746-1084.

T&T Restaurant Week

Address

30-36 Maraval Road
Newtown

Opening Hours

Monday 07:00 - 22:00
Tuesday 07:00 - 22:00
Wednesday 07:00 - 22:00
Thursday 07:00 - 22:00
Friday 07:00 - 23:00
Saturday 07:00 - 23:00
Sunday 08:00 - 16:00

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