Lunes 17:30 - 21:30 Miércoles 12:00 - 15:00 17:30 - 21:00 Jueves 12:00 - 15:00 17:30 - 21:00 Viernes 12:00 - 15:00 17:30 - 21:00 Sábado 15:00 - 21:30 Domingo 00:00 - 18:00

YŌKO

Modern Japanese Restaurant

21/09/2026

One of the defining courses from our Origami Affair Omakase, elevated by RISE | The Art of Elevation

Kimchi Ratatouille by José Miguel Meléndez Rubildo and Marielys Hernandez. Bright, layered, and quietly complex.

Paired with our custom cocktail, Jasmin Perlé:
Riesling Kabinett, cold-brewed jasmine tea, rose petals, apricot liqueur.

A glimpse into the kind of compositions that unfold throughout RISE | The Art of Elevation experiences at YOKO.

15/09/2026

Itameshi! reservations are now open.

YOKO x GULA meet for an experience where Japanese precision collides with the soul of Italian street culture.

Seatings: 6:30 P.M. and 8:00 P.M.

Last seatings available through the OpenTable link in our bio.

A presto.

14/09/2026

Perfectly tangled. Deep umami. Made to be craved again.

Our Yakisoba has become one of those plates that quietly stays on your mind long after the table is cleared.

Join us for lunch Thursday through Friday, from 12 PM to 3 PM.

Book your table through OpenTable.

10/09/2026

Some experiences end. The feeling doesn’t.

Thank you to everyone who joined us for Max Kamakura’s omakase and became part of a night shaped by craft, curiosity and precision.
Moments like these remind us that an omakase isn’t only about what is served.

It’s about what stays with you after the last course.

YOKO is YOKO.

Experience elevated by RISE | The Art of Elevation.
Every course paired by Michi🇵🇷, glass by glass.

09/09/2026

Three nights, three tables, one omakase series with .

Designed as a single run across YOKO, AWWA and NUNA, led by , and . Three kitchens, the highest standard of craft, and three interpretations of the same discipline. Every course paired by , glass by glass.

This is where it began.

YOKO is YOKO.

Elevated by .elevated

08/09/2026

Ciao.

Itameshi! is coming this September 23rd.

YOKO x GULA meet for an experience where Japanese precision collides with the soul of Italian street culture. Elevated by .elevated

Seatings: 6:30 P.M. and 8:00 P.M.

Limited seatings are now available through the OpenTable link in our bio.

A presto.

03/09/2026

Take your time. Slow down between meetings, conversations, or wherever the day takes you. We'll take care of the rest.

Thursday & Friday, 12 PM–3 PM.
Book through OpenTable.

ようこそ。

28/08/2026

¿Un japonés hablando italiano? 🤔 Itameshi!

Rey M. Santiago Orona from GULA CNCPT & José Miguel Meléndez Rubildo are bringing it to YOKO. More than an omakase, this is where two culinary languages meet around one table. An elevated experience you won’t find anywhere else, by RISE | The Art of Elevation.

Save the date and stay in the know, there are very limited seatings available at 6:00 PM and 8:30 PM, and bookings will be opening soon through OpenTable.

24/08/2026

Delicate sweetness. Silky texture. A finish that stays with you.

Our Kinmedai Nigiri celebrates one of Japan's most prized fish, prepared with the restraint that lets every note speak for itself.

Book through OpenTable.

金目鯛。

20/08/2026

From the sea, to the hands of our chefs, to your table.

Freshness isn't a promise, it's where every experience at YOKO begins.

Book your table through OpenTable.

新鮮。

Dirección

1762 Calle Loíza
San Juan
00911

Horario de Apertura

Lunes	17:30 - 21:30
Miércoles	12:00 - 15:00
	17:30 - 21:00
Jueves	12:00 - 15:00
	17:30 - 21:00
Viernes	12:00 - 15:00
	17:30 - 21:00
Sábado	15:00 - 21:30
Domingo	00:00 - 18:00

Página web

https://www.yokopr.com/, https://www.opentable.com/r/yoko-reservations-san-juan

Notificaciones

Sé el primero en enterarse y déjanos enviarle un correo electrónico cuando YŌKO publique noticias y promociones. Su dirección de correo electrónico no se utilizará para ningún otro fin, y puede darse de baja en cualquier momento.