03/11/2026
Twelve people. One vegetarian, one off gluten, two who want it hot, and one who says they don’t do spice.
One set menu covers the lot. Most of our dishes are already gluten-free. The vegetarian dishes are some of the best things we make. There is a keto-friendly roti for whoever needs it, and plenty on the table that is gentle on the heat.
Your own space, the menu sorted before anyone arrives, and a kitchen that has been feeding celebrations since 1991.
Get in touch and we’ll hold the date.