28/07/2026
Fine Tart of Port Oriel Smoked Salmon, Condiments, Sea Herbs, Beurre Blanc Sauce.
New to the lunch menu!
"raises the ceiling on Dublin dining" - Tom Doorley, The Irish Times www.dax.ie Luxury French restaurant in the heart of Georgian Dublin.
(386)
23 Pembroke Street Upper
Dublin
D02AK20
| Tuesday | 12:30pm - 2pm |
| 6pm - 9pm | |
| Wednesday | 12:30pm - 2:30pm |
| 5:30pm - 9pm | |
| Thursday | 12:30pm - 2:30pm |
| 5:30pm - 9pm | |
| Friday | 12:30pm - 2:30pm |
| 5:30pm - 9pm | |
| Saturday | 1pm - 2pm |
| 5:30pm - 9pm |
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