Wahaca Wimbledon

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Wahaca Wimbledon Serving up fresh, vibrant, Mexican inspired plates for sharing, zesty margaritas and a lively soundtrack.
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The perfect place for a quick bite to eat, a weekend catch-up or family meal. Serving up fresh & vibrant Mexican small plates, inspired by the delicious dishes found in Oaxacan markets, with tasty cocktails & lively soundtracks. Mexican restaurant founded by MasterChef winner Thomasina Miers. Located near Wimbledon station and just a stone’s throw away from Wimbledon Village. Wahaca Wimbledon donates 25p per every children’s menu sold to Wimbledon’s much loved Polka Theatre. We were certified as carbon neutral restaurant back in 2016 & we continue to put sustainability at the core of what we do. From tacos to burritos, we bring you delicious Mexican small plates that are perfect for sharing.

Ever wondered what everything means on an ofrenda means?From marigolds to sugar skulls, nothing is random 🕯️
31/10/2026

Ever wondered what everything means on an ofrenda means?

From marigolds to sugar skulls, nothing is random 🕯️

30/10/2026

Running into Day of the Dead weekend the only way we know how💀🌼🧡

29/10/2026

What would our teams order at Wahaca? 🌮

This week it’s Carolina with the Tuna Tostada, Cauliflower Bites and Passion Fruit & Pineapple Picante 🌶️

28/10/2026

Let’s make out Blood Orange & Hibiscus Margarita with Billy 🍊🌺

You see tequila. We see generations of tradition and care ✨Gran Centenario Tequila is 100% agave, made with a spirit tha...
27/10/2026

You see tequila. We see generations of tradition and care ✨

Gran Centenario Tequila is 100% agave, made with a spirit that runs deep in every pour, shake and sip.

Mexico’s number one tequila and in the UK, you’ll only find it in Wahaca.

Try our Day of the Dead special cocktail the Blood Orange & Hibiscus Margarita, available until the 4th November 🍊🌺

25/10/2026

Feel connected to your loved ones who have passed in every one of our restaurants when you visit 🌼

24/10/2026

Your books, our place 📚

23/10/2026

Some of the best conversations happen around a table 🌮

We invited to chat about Day of the Dead through a core element of the celebration, food.

Food has the power to bring back and create memories. A smell, a flavour, a recipe passed down and suddenly someone is back at the table with us. We made the Jalapeño Green Goddess dressing to be shared, enjoyed and talked about, and that’s what Día de los Mu***os is all about 🧡💚

21/10/2026

Ofrendas, the heart of Day of the Dead 🕯️

They are an alter of colour, meaning and memories, built to bridge the gap between the living and the spirit world.

With every element being there for a purpose, the ofrendas welcomes home our loved ones who have passed 🌼

19/10/2026

Turning a plain window into a celebration of love, colour and spirit for Día de los Mu***os 🌼💀🧡

17/10/2026

A day spent in Wimbledon - can you spot your locals? ✨

15/10/2026

Work do? With the girls? Celebrating the year?

It’s your party, at our place 🌟

15/01/2024

From 15th January to 1st February 2024, we’ll be closed while we have a little work done to stay looking at our best. We’ll be open again from Friday 2nd February where we’ll be ready to welcome you back with open arms and tacos 🌮

Get into the Mexican spirit of things at Wahaca this Day of the Dead. It’s a vibrant celebration of life and an opportun...
25/10/2022

Get into the Mexican spirit of things at Wahaca this Day of the Dead. It’s a vibrant celebration of life and an opportunity to remember the lives of the dearly departed. Our restaurants will be decked out with colourful altars inspired by Mexican ofrendas.

Come try out our new Tipsy Catrina cocktail, a floral twist on a margarita with hints of rose petals and pomegranate. Perfect to pair with our mouth-watering Lamb Birria Tacos and autumnal Riverford Organic Squash & Crumbled Feta Tostadas. Available until 6th November.

14/09/2022

On Monday 19th September, we will be open from 5pm to allow our teams to pay their respects to Her Majesty Queen Elizabeth II.

We will reopen on Tuesday 20th September.

Just over a month left to get your hands on our summer specials! Be sure to try out our Burrata with Tomatillos and Toma...
18/08/2022

Just over a month left to get your hands on our summer specials! Be sure to try out our Burrata with Tomatillos and Tomatoes and Habanero Corn on the Cob while you can.

Summer at Wahaca never looked so good! Our vibrant specials were inspired by none other than our co-founder, Thomasina M...
28/07/2022

Summer at Wahaca never looked so good!

Our vibrant specials were inspired by none other than our co-founder, Thomasina Miers and can be found in her new book “Meat-Free Mexican”.

Our citrusy Habanero Corn on the Cob is the perfect addition to any summer spread. Be sure to make our cool, creamy, Burrata with Tomatillos and Tomatoes the centrepiece for your next Mexican feast.

Address

35 The Broadway, Wimbledon
London
SW191QB

Opening Hours

Monday 12pm - 10pm
Tuesday 12pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 9pm

Telephone

+44 20 3951 9750

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