24/05/2026
🌅 As the sun dips below the Tuscan horizon, it paints the sky in a symphony of colors. We bring that exact harmony into your glass and onto your plate for our exclusive "Tuscan Coast Experience."
We present a pairing that is more than just dinner—it is an unfiltered sensory journey connecting the depth of the Maremma hills with the power of the open sea.
🍷 Meet Our Star: "12 UVE" Maremma Toscana DOC – Il Paradiso di Frassina 🍷
A wine that is music to your palate—literally. Coming from the first winery in the world to grow its vineyards to the soothing sounds of Mozart, this "Super Cru" is a legendary red blend. "12 Uve" (12 Grapes) is crafted from 12 different grape varieties—6 native Italian and 6 international—cultivated together to create a complex harmony, much like a 12-semitone musical scale.
🍋 On the nose: An enveloping, multi-layered bouquet. Rich notes of ripe wild berries (black cherry, blackberry) blend seamlessly with spicy hints of black pepper, licorice, and an elegant touch of chocolate and to***co from oak aging.
🍑 On the palate: Full-bodied, velvety, and incredibly smooth with noble tannins. It leaves an infinite, elegant finish, perfectly balanced by a pleasant freshness that makes it remarkably drinkable despite its complex structure.
To match the rich melody of "12 Uve,"we selected the king of the Tuscan coast, reimagined exclusively for our "Experience": our Signature Cacciucco. This modern interpretation respects the core traditional seafood-stew values but plays beautifully with contrasting textures and refined presentation.
🐙 The Dish: A triumph of premium rockfish and mollusks (octopus, cuttlefish, red scorpion fish, gurnard) cooked at low temperatures to preserve their extreme tenderness. They are served over a dense, deeply savory reduction of fresh tomatoes, garlic, sage, and a hint of chili. Traditional Tuscan bread is transformed into an elegant, feather-light crispy wafer to crown the dish.
🍷 Why This Pairing is Pure Magic
Serving a complex red wine with a seafood dish is a bold move, but here it is absolutely flawless. The imposing structure, velvety tannins, and aromatic complexity of "12 Uve" are exactly what is needed to stand up to the rich intensity of a true Cacciucco and its spicy tomato reduction. The wine’s dark fruit and spice notes create a stunning dialogue with the deep, savory character of the fish. A masterclass in balancing land and sea.
An experience that awakens every single sense. ✨
📅 Seats are highly limited. Secure your table now for the ultimate Tuscan Coast Experience.
DM Now or Call to reserve your table
