Tehran Moseley

Tehran Moseley Cosy Persian restaurant serving fresh & authentic dishes

โœจ ๐—ฃ๐—ฒ๐—ฟ๐˜€๐—ถ๐—ฎ๐—ป ๐—ต๐—ผ๐˜€๐—ฝ๐—ถ๐˜๐—ฎ๐—น๐—ถ๐˜๐˜† ๐—ถ๐˜€ ๐—ท๐˜‚๐˜€๐˜ ๐—ฎ๐˜€ ๐—ถ๐—บ๐—ฝ๐—ผ๐—ฟ๐˜๐—ฎ๐—ป๐˜ ๐—ฎ๐˜€ ๐˜๐—ต๐—ฒ ๐—ณ๐—ผ๐—ผ๐—ฑ โœจAt Tehran, every guest is welcomed the traditional Persian way, ...
11/06/2026

โœจ ๐—ฃ๐—ฒ๐—ฟ๐˜€๐—ถ๐—ฎ๐—ป ๐—ต๐—ผ๐˜€๐—ฝ๐—ถ๐˜๐—ฎ๐—น๐—ถ๐˜๐˜† ๐—ถ๐˜€ ๐—ท๐˜‚๐˜€๐˜ ๐—ฎ๐˜€ ๐—ถ๐—บ๐—ฝ๐—ผ๐—ฟ๐˜๐—ฎ๐—ป๐˜ ๐—ฎ๐˜€ ๐˜๐—ต๐—ฒ ๐—ณ๐—ผ๐—ผ๐—ฑ โœจ

At Tehran, every guest is welcomed the traditional Persian way, with genuine hospitality, attentive service and food made to be enjoyed together.

Weโ€™re grateful for every guest who chooses to spend their time with us.

Thank you, Vin Chenzo, for your kind words. We look forward to welcoming you back soon ๐Ÿ™Œ

Persian dining was never designed around individual plates โœจAt Tehran Moseley, some of the best moments happen in the mi...
08/06/2026

Persian dining was never designed around individual plates โœจ

At Tehran Moseley, some of the best moments happen in the middle of the table.

Fragrant saffron rice, charcoal grilled kebabs and traditional Persian dishes served to be shared, passed around and enjoyed together.

Because Persian dining has always been about more than the food itself. It is about gathering, conversation and taking the time to enjoy great food in good company.

That is the Tehran way.

๐๐จ ๐๐ž๐ซ๐ฌ๐ข๐š๐ง ๐Ÿ๐ž๐š๐ฌ๐ญ ๐ข๐ฌ ๐œ๐จ๐ฆ๐ฉ๐ฅ๐ž๐ญ๐ž ๐ฐ๐ข๐ญ๐ก๐จ๐ฎ๐ญ ๐๐ž๐ฌ๐ฌ๐ž๐ซ๐ญ ๐ŸจA great Persian meal is about more than the main course.From traditional B...
06/06/2026

๐๐จ ๐๐ž๐ซ๐ฌ๐ข๐š๐ง ๐Ÿ๐ž๐š๐ฌ๐ญ ๐ข๐ฌ ๐œ๐จ๐ฆ๐ฉ๐ฅ๐ž๐ญ๐ž ๐ฐ๐ข๐ญ๐ก๐จ๐ฎ๐ญ ๐๐ž๐ฌ๐ฌ๐ž๐ซ๐ญ ๐Ÿจ

A great Persian meal is about more than the main course.

From traditional Bakhlava and our Bakhlava Ice Cream Sandwich to Iranian Ice Cream infused with saffron, rosewater and pistachio, the final course is every bit as memorable as the first.

If youโ€™re joining us this weekend, save some space for dessert.

๐Ÿ“ Moseley, Birmingham

04/06/2026

๐„๐ฏ๐ž๐ซ๐ฒ ๐ ๐ฎ๐ž๐ฌ๐ญ ๐ฐ๐ก๐จ ๐ฐ๐š๐ฅ๐ค๐ฌ ๐ข๐ง๐ญ๐จ ๐“๐ž๐ก๐ซ๐š๐ง ๐ข๐ฌ ๐ฐ๐ž๐ฅ๐œ๐จ๐ฆ๐ž๐ ๐ญ๐ก๐ž ๐๐ž๐ซ๐ฌ๐ข๐š๐ง ๐ฐ๐š๐ฒ โ˜•

In Persian culture, welcoming people properly matters.

The traditional Persian tea we serve is just a small part of that. A simple way of saying welcome, take your time and settle in.

Because a meal should never begin the moment the food arrives. It begins the moment you are welcomed to the table.

That is the Tehran way.

๐Ÿ“ Moseley, Birmingham

๐๐ž๐ซ๐ฌ๐ข๐š๐ง ๐Ÿ๐š๐ฏ๐จ๐ฎ๐ซ๐ข๐ญ๐ž๐ฌ, ๐ง๐จ๐ฐ ๐Ÿ๐ŸŽ% ๐จ๐Ÿ๐Ÿ ๐ญ๐จ ๐ญ๐š๐ค๐ž ๐ก๐จ๐ฆ๐ž โœจSome meals are worth gathering around, even when youโ€™re dining at home.Whe...
03/06/2026

๐๐ž๐ซ๐ฌ๐ข๐š๐ง ๐Ÿ๐š๐ฏ๐จ๐ฎ๐ซ๐ข๐ญ๐ž๐ฌ, ๐ง๐จ๐ฐ ๐Ÿ๐ŸŽ% ๐จ๐Ÿ๐Ÿ ๐ญ๐จ ๐ญ๐š๐ค๐ž ๐ก๐จ๐ฆ๐ž โœจ

Some meals are worth gathering around, even when youโ€™re dining at home.

Whether itโ€™s a family feast, a midweek treat or your go to Persian favourite, every collection order is prepared with the same attention to detail, authentic recipes and warm hospitality that define Tehran.

Order your favourite dishes for collection and enjoy 20% off while bringing a little of the Tehran experience home.

Collection orders only.

๐Ÿ“ Tehran Persian Restaurant, Moseley

01/06/2026

๐’๐จ๐ฆ๐ž ๐๐ž๐ซ๐ฌ๐ข๐š๐ง ๐๐ข๐ฌ๐ก๐ž๐ฌ ๐๐จ๐งโ€™๐ญ ๐ง๐ž๐ž๐ ๐ซ๐ž๐ข๐ง๐ฏ๐ž๐ง๐ญ๐ข๐ง๐  ๐Ÿ”ฅ

At Tehran, we believe the best dishes stand the test of time.

From charcoal grilled Koobideh to saffron rice prepared the traditional way, Persian cuisine has always been about quality ingredients, patience, and recipes passed from one generation to the next.

No gimmicks. Just authentic Persian flavours served with the warmth and hospitality that have defined Tehran from the beginning.

29/05/2026

๐“๐ก๐ž ๐ก๐š๐ซ๐๐ž๐ฌ๐ญ ๐ฉ๐š๐ซ๐ญ ๐จ๐Ÿ ๐“๐ž๐ก๐ซ๐š๐ง? ๐‚๐ก๐จ๐จ๐ฌ๐ข๐ง๐  ๐ฐ๐ก๐š๐ญ ๐ญ๐จ ๐จ๐ซ๐๐ž๐ซ ๐Ÿ”ฅ

Glowing charcoal. Sizzling kebabs. King prawns, mushrooms and vegetables cooking over open flames.

This is where the flavour starts.

Every dish that leaves the grill carries the unmistakable aroma and depth that only charcoal cooking can create.

The question isโ€ฆ

What are you choosing first?

Let us know your Tehran favourite in the comments ๐Ÿ‘‡

โญ Persian food done properly โญWhen people talk about subtle flavour, tender meat and homemade dishes worth coming back f...
28/05/2026

โญ Persian food done properly โญ

When people talk about subtle flavour, tender meat and homemade dishes worth coming back for, that is exactly what Tehran is built on.

From slow marinated kebabs to freshly made baba ganoush, every dish is prepared with care, balance and real Persian flavour.

Reviews like this matter because they reflect the experience we want every person to leave with.

Start the week the Tehran way ๐Ÿฝ๏ธFrom rich Dolmeh and smoky Mirza Ghasemi to fresh Zeyton Paneer, Persian starters are ma...
26/05/2026

Start the week the Tehran way ๐Ÿฝ๏ธ

From rich Dolmeh and smoky Mirza Ghasemi to fresh Zeyton Paneer, Persian starters are made to wake up the table before the grills even arrive

Fresh herbs, warm bread, olive, feta, garlic, aubergine and deep traditional flavours in every bite

The kind of starters that turn into full conversations

22/05/2026

๐“๐ก๐ข๐ฌ ๐ข๐ฌ ๐ฐ๐ก๐š๐ญ ๐ซ๐ž๐š๐ฅ ๐๐ž๐ซ๐ฌ๐ข๐š๐ง ๐œ๐จ๐ฆ๐Ÿ๐จ๐ซ๐ญ ๐Ÿ๐จ๐จ๐ ๐ฅ๐จ๐จ๐ค๐ฌ ๐ฅ๐ข๐ค๐ž โœจ

Ghorme Sabzi is one of Persiaโ€™s most loved traditional dishes.

Slow cooked for hours with fresh herbs, tender meat, kidney beans and dried lime, creating the rich deep flavour it is known for.

Served the traditional way at Tehran.

Address

103 Alcester Road, Moseley
Birmingham
B138DD

Opening Hours

Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 4pm - 10pm
Saturday 4pm - 10pm
Sunday 4pm - 10pm

Telephone

+441214496932

Website

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