With over 50 years of family baking tradition, Hank's is proud to offer the rare skills of "scratch-baking" still done "the Old Fashioned Way" with all natural ingredients and no fillers, or preservatives. We also offer a variety of European Specialties like: Dutch almond filled Pencees, and current buns, amandel gebak and during the holidays: authentic Dutch Stollen and Staven (Almond paste filled fruit bread and almond paste filled pastry sticks and rings)
We also make a British treat called Eccles Cakes: A crunchy puff pastry filled with a sweet chewy raisin and cake mix filling. CAKES
We offer a variety of home made cakes
Vanilla (with the sweet butter cream icing you loved to lick off your mother's spoon)
Chocolate (Rich and dark with a light sweet chocolate butter cream icing)
Carrot (we make our carrot cake from "real" carrots!! ~ what do ya know! ~ and slather it with yummy cream cheese icing.) Black Forest cake - We use real Kirsch liqueur and sweet red maraschino cherries and top it with real whipped cream. Dutch Cake Prepared in the traditional "Dutch" European Style. A fluffy white cake with vanilla custard filling and creamy European Style Butter Cream. ( A delightful low sugar creamy combination of Butter and Custard ) The sides are sprinkled with chocolate sprinkles
" These cakes are a favorite for those who are looking for something light and creamy, but not too heavy and sweet " Safe for diabetics. All of our cakes can have your choice of filling...
Just ask our friendly staff to help you decide. FRESH DAILY
Meat pies, breads, sweet breads, old fashioned scratch donuts and apple fritters, cream filled cakes and pastries, ooey-gooey treats, cupcakes, custard slices, fresh fruit pies, cookies, squares, tarts and much, much more. Our signature specialty is our world famous CINNAMON BUNS. A CUSTOMER FAVOURITE - HANDS DOWN!
