05/26/2026
Thursday May 28/26
Prix Fixe $40.00 3 courses
To Start
Irish Potato/Cabbage/Bacon Soup/Aged Cheddar
Kale Caesar/Grilled Asparagus (v)
Crab Cake/Fennel Apple Slaw/Caper Aioli
Main
Rainbow Trout/Wild Leek Lemon Butter
Veal Scallopini/Lemon Butter Ravioli/Roasted Peppers
Chile Rellenos/Stuffed Pepper/Queso Fresco/Salsa Roja
Charcoal Smoked Pork/Rhubarb Apple Brandy Chutney
To Finish
Chocolate Peanut Butter Cheesecake
Zambucca Strawberries/Chocolate Espresso Macarons/Vanilla Ice Cream
Rhubarb Maple Pannacotta