09/25/2026
This past weekend we had the pleasure of catering Kendra and David’s wedding, and I’ll tell you, this one definitely kept us on our toes!
There were a lot of different food allergies and restrictions to work around, so putting together a meal that was safe for everyone while still tasting great was a challenge. We were pretty limited on some of the spices and ingredients we could use, but we made it work!
At the end of the night, hearing from the guests that they thought the meal was excellent made all that extra planning worth it.
Kendra and David, along with the bride’s parents, were so appreciative and thankful, and that meant a lot to our whole team. Thank you for trusting Let’s Eat Catering with such an important day!