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vegan/vegetarian/whole foods catering Whole foods, Vegan/Vegetarian restaurant in downtown Charlottetown, PEI.

Award-winning chef Sarah Forrester Wendt opened My Plum, My Duck in May of 2017 and has sourced local, whole foods, mostly organic to serve with her famous pickles, kimchi and kombocha! Also known for her organic vegan soups, you can get all menu items for take-out. Hours:
Monday - Friday
11:30am - 2:30pm
5pm - 9pm

Saturday - Sunday
5pm - 9pm

Closed Mondays

10/31/2026

He’s back!

10/30/2026

Gluten free curry squash tempura for tomorrow!

10/29/2026

Quick lunch break with a red lentil and mint soup!

10/17/2026

Potato leek and kale soup!
-ok gardens

10/09/2026

Lots of cooking getting done! Dont forget to pick up a pumpkin pie tomorrow Charlottetown Farmers' Market Co-operative

10/08/2026

Quick lunch -ramen with grilled tempeh and a side salad
farmacyandfermentary

10/01/2026

White bean and kale soup for lunch today!

09/28/2026

Cooking , pick up lists, events on calendar. Quick lunch of sweet nabe vegetables and tofu.

Address

60 Mount Tryon Road
Charlottetown, PE
C0B1A0

Opening Hours

9am - 2pm

Website

http://www.macromom.ca/

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