Bask Restaurant

Bask Restaurant For long lazy lunches and memorable moments shared with friends, Bask is a place to slow down and savour.

Seasonal produce, thoughtful cooking and a carefully curated wine list come together in a relaxed coastal setting designed for lingering.

New menu alert ‼️Jack and the team have been quietly cooking up something special. Our winter menu is almost here — and ...
24/06/2026

New menu alert ‼️

Jack and the team have been quietly cooking up something special. Our winter menu is almost here — and it’s worth the wait.

Stay tuned.

Our Long Lunch returns the first Sunday of July with a menu designed to highlight winter products.Sunday, July 5th TEMPT...
22/06/2026

Our Long Lunch returns the first Sunday of July with a menu designed to highlight winter products.

Sunday, July 5th

TEMPT

Jerusalem artichokes butter and house made bread

TASTE

Confit Murray Cod with prawn and corn sauce

SAVOUR

Boneless lamb shank stuffed with pine nuts and sage served with polenta and wild mushrooms

LINGER

Rosé poached pear, hazelnut and dulce de leche

$100 per person.

Limited seats available.

Kids’ menu available for 12 and under.
10% Sunday surcharge applies.

Have you tried our country style loaf yet?Order online, pick up in store Wednesday to Sunday — the easiest way to take a...
16/06/2026

Have you tried our country style loaf yet?

Order online, pick up in store Wednesday to Sunday — the easiest way to take a little piece of Bask home with you.

Baked fresh daily by our chefs. Available on its own or paired with our famous almond dip 🫶

Here’s to Jack — the chef and heart behind Bask ✨
12/06/2026

Here’s to Jack — the chef and heart behind Bask ✨

09/06/2026

Behind every great service, every memorable meal and every warm welcome, there’s an incredible team making it all happen.

Our staff are the heart of Bask and we simply couldn’t do what we do without them.

Today we’d like you to meet Gonzalo. From his dedication behind the scenes to the care he brings to every shift, Gonzalo is a big part of what makes Bask special.

Next time you’re in, make sure you say hello 👋

Hosting a function at Bask?Whether you want full creative control or something beautifully taken care of we’ve got you.B...
03/06/2026

Hosting a function at Bask?

Whether you want full creative control or something beautifully taken care of we’ve got you.

Build your own menu from our full offering, or let the kitchen do the talking with one of our set menus.

The Chef’s Banquet — a seasonal spread designed to be shared. From $90pp, with an optional dessert add-on for $7pp.

The Chef’s Feast — the full experience. Premium ingredients, extra courses, exclusive seasonal dishes. From $120pp.

Both menus can be extended with anything from our à la carte offering.

Reach out to us to start planning — we’d love to host you ✨

26/05/2026

A menu that warms you up from the inside ✨

The sun is finally out, Peregian Square is rolling, and our lunch special is ready to impress!This week on the menu:To S...
22/05/2026

The sun is finally out, Peregian Square is rolling, and our lunch special is ready to impress!

This week on the menu:
To Start — choose one:
• Half shell scallops, yuzu butter, parsnip crisps & chives
• Tempura zucchini flowers filled with smoked fish mousse & romesco sauce

Mains — choose one:
• Cauliflower & Gorgonzola cannelloni, hazelnut béchamel, roasted grapes & hot honey drizzled leaves
• Green pepper crusted lamb cutlets, chèvre, roasted leeks & entrecôte sauce

Come in and treat yourself, you deserve it! 🌿

The sun is finally out, Peregian Square is rolling, and our lunch special is ready to impress!This week on the menu:To S...
21/05/2026

The sun is finally out, Peregian Square is rolling, and our lunch special is ready to impress!

This week on the menu:
To Start — choose one:
• Half shell scallops, yuzu butter, parsnip crisps & chives
• Tempura zucchini flowers filled with smoked fish mousse & romesco sauce

Mains — choose one:
• Cauliflower & Gorgonzola cannelloni, hazelnut béchamel, roasted grapes & hot honey drizzled leaves
• Green pepper crusted lamb cutlets, chèvre, roasted leeks & entrecôte sauce

Come in and treat yourself, you deserve it! 🌿

Address

Shop 3-4/218 David Low Way
Peregian Beach, QLD
4573

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