What are the opening hours?

Monday 12pm - 2pm Friday 12pm - 2pm 6pm - 8pm Saturday 12pm - 2pm 6pm - 8pm Sunday 12pm - 2pm

Laura Restaurant

Name: Laura Restaurant
Address: 3649 Frankston Flinders Road, Merricks, VIC, 3916, AU
Telephone: +61359899011

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Laura Restaurant

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Welcome to Laura, Pt. Leo Estate's most refined expression of dining.

29/10/2026

Join us for dinner this Saturday at Laura.
All Laura guests receive a complimentary w**e tasting and sculpture park entry, so come in early and make the most of your experience.

Bookings via link in bio.

25/10/2026

Join Josep, our gardener, Ella and the culinary and service teams for tour of the private garden.

Once a year we open the gates to the Pt. Leo Estate culinary garden. This tour will give first hand insights into the landscape and seasons of the Estate before celebrating high spring with a vegetarian menu in Laura.

Sunday 22nd November - Tour at 11.30am followed by lunch in Laura.

Tickets and more information via link in bio.

21/10/2026

Thanks again to Good Food for our inclusion in the cracking list of venues! 🥂

17/10/2026

Join us at the Italian W**e Dinner on Saturday October 31st.

Featuring spectacular w**es such as the 2018 Luciano Sandrone Barolo Le Vigne and the 2016 Podere Scopetone Brunello di Montalcino, this journey through the Italian w**e regions is a must for all w**e lovers.

Coupled with a beautiful menu created by the Laura culinary team to pay homage to Italian ingredients and cooking styles, this dinner promises a truly special w**e and dining experience.

Tickets and more information via link in bio or the website.

13/10/2026

Join Amy (celebrating her recent win for Australia's Best Country Regional W**e List) at the Italian W**e Dinner on Saturday October 31st.

Featuring spectacular w**es such as the 2018 Luciano Sandrone Barolo Le Vigne and the 2016 Podere Scopetone Brunello di Montalcino, this journey through the Italian w**e regions is a must for all w**e lovers.

Coupled with a beautiful menu created by the Laura culinary team to pay homage to Italian ingredients and cooking styles, this dinner promises a truly special w**e and dining experience.

Tickets and more information via link in bio or the website.

12/10/2026

Beyond proud of the entire team Laura at Pt. Leo Estate
We’re so grateful to our suppliers, our producers, and of course, our guests.
You are the reason we do what do every day.

Good Food & The Age

15/09/2026

The 2026 Producer Series wraps up this October and November with two special events curated for you by our Culinary and W**e teams.

Saturday 31st October - Dinner 6.30pm - Laura:
The next installment of our producer series invites you on a journey through the rich w**e landscape of Italy. Beverage Director, Amy Oliver takes the lead heading through regions as diverse as the Veneto, Barolo and Sicily. As we celebrate these great w**e producers, the menu leans into Italian produce grown on the Peninsula and the culinary traditions of Italy.

Sunday 22nd November - Lunch 11.30am - the private garden & Laura:
Join us for a once a year visit behind the scenes with a private tour of the Pt. Leo Culinary Garden, hosted by Head of Grounds Darren Balfour. This tour will give first hand insights into the landscape and seasons of the Estate before celebrating high spring with a vegetarian menu in Laura.

More details and ticket information to follow next week.
We look forward to seeing you there.

05/09/2026

Fifth generation farmer, David Blackmore's passion and dedication to all areas of the production life-cycle has led to the creation of one of the most premium Wagyu products in the world.

Available on all menus in Laura.

Book via link in bio or website

29/08/2026

The entire team at Pt. Leo Estate are saddened to learn of the passing of Yayoi Kusama.

We want to thank her for her immense contribution to the avant garde art world, and of course, for her work on Pumpkin 2019 which sits majestically in the Sculpture Park, overlooking the waters of Western Port and providing constant inspiration for our culinary and service teams.

A true pioneer whose creative practices encompassed visual art and sculpture, poetry, fiction and performance, Kusama continued to paint until her last days at age 97.

We are tremendously grateful for all her work and honoured to be the custodians of one her finest pieces.

26/08/2026

Still riding the high from the weekend - and what a way to do it.

Flinders Truffle Farm came alive with Laura and the team from Pt. Leo Estate, who brought serious culinary energy to the table. From a menu built around the farm’s seasonal produce to an immersive truffle experience, every detail was designed to surprise, indulge and leave an impression.

It was bold, beautiful and deeply rooted in place - an unforgettable collision of flavour, discovery and the wild magic of truffle season.

We’re proud to partner with a team this talented and grateful for the passion, creativity and care they bring to every event.

More unforgettable food, seasonal produce and immersive experiences are coming to Flinders Truffle Farm.
Stay close.
~
Flinders Truffles | Black Perigord Truffles | VIC
Laura at Pt. Leo Estate
Pt. Leo Estate
Josep Espuga

Address

3649 Frankston Flinders Road
Merricks, VIC
3916

Opening Hours

Monday	12pm - 2pm
Friday	12pm - 2pm
	6pm - 8pm
Saturday	12pm - 2pm
	6pm - 8pm
Sunday	12pm - 2pm

Telephone

+61359899011

Website

http://www.ptleoestate.com.au/laura

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