What are the opening hours?

Monday 12pm - 10pm Tuesday 12pm - 10pm Wednesday 12pm - 10pm Thursday 12pm - 10:30pm Friday 12pm - 11pm Saturday 12pm - 11pm Sunday 12pm - 10pm

San Telmo

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An Argentine inspired Restaurant & Bar offering premium steaks cooked on our charcoal grill, authentic desserts and imported wine.
(2115)

The owner's fell in love with Argentina during their travels and they are bringing their favourite memories to you through San Telmo.

15/11/2026

Light, delicate and wonderfully indulgent...

Our Tres Leches features a soft sponge cake soaked in three kinds of milk, topped with pillowy meringue, fresh berries and a vibrant fruit coulis. A sweet finish to your Pastuso feast.

10/11/2026

With Parrilla-fired perfection like this, can you blame our chefs for being proud?

08/11/2026

Pastuso steaks are grilled directly over hot charcoal, infusing the meat with a subtle smokiness. For our Picaña, a premium angus rump cap from , that smokiness is balanced by vibrant salsa verde, bringing a touch of Peruvian spice to every bite.

08/11/2026

With over 100 w**es from around Argentina and the rest of the world, many of them procured exclusively for the San Telmo Group, our w**e list is guaranteed to provide the perfect accompaniment for your perfect San Telmo dinner.

04/11/2026

The San Telmo dry-ager is one of the first things you might see on your way in. Slowly, often over several weeks, moisture evaporates out of the beef, concentrating its flavours.

By the end, you'll have a rich and complex cut of steak, juicy, delicious and well worth the wait.

01/11/2026

A sunny day deserves a San Telmo steak to go along with it. Pair it with a Quilmes b**r, close your eyes, and you could swear you were in Buenos Aires.

We're open all weekend, book your spot with the link in our bio.

30/10/2026

San Telmo will be closed on Tuesday, November 3rd for the public holiday. We'll see you on Wednesday!

30/10/2026

Pastuso will be closed on Tuesday, November 3rd for the public holiday. We'll see you on Wednesday!

27/10/2026

The Solomillo, our premium pasture-fed, dry-aged, bone-in striploin. Weighing in at 500g, this is the ultimate steak to share with someone special.

You can also eat the whole thing yourself, we won't judge.

Address

14 Meyers Place
Melbourne, VIC
3000

Opening Hours

Monday	12pm - 10pm
Tuesday	12pm - 10pm
Wednesday	12pm - 10pm
Thursday	12pm - 10:30pm
Friday	12pm - 11pm
Saturday	12pm - 11pm
Sunday	12pm - 10pm

Website

http://santelmo.com.au/

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