Collins Kitchen Melbourne

Collins Kitchen Melbourne Collins Kitchen is all about food cooked over smoke and flames, using only the finest local produce.

LIMITED EDITION CHARDONNAY: Elevate your winter evening with each luminous sip of William Fèvre’s fresh, mineral Chablis...
04/06/2026

LIMITED EDITION CHARDONNAY: Elevate your winter evening with each luminous sip of William Fèvre’s fresh, mineral Chablis. Born on the banks of the Serein River in Bourgogne’s prized Kimmeridgian terroir, it reveals an elegant bouquet of citrus, white orchard fruits, and delicate florals.

Available at Collins Kitchen for a limited time only.

This July, enter a festive wonderland where the spirit of Christmas comes alive, and indulge in an abundant buffet from ...
01/06/2026

This July, enter a festive wonderland where the spirit of Christmas comes alive, and indulge in an abundant buffet from Collins Kitchen. Delight in a generous selection of winter favourites, including fresh seafood, flame-grilled specialties, artisanal delicatessen, wood-fired creations, and an irresistible spread of festive desserts.

Friday 24 and Saturday 25 July 2026 | 6:00pm to 10:00pm


https://www.hyatt.com/grand-hyatt/en-US/melbo-grand-hyatt-melbourne/dining/collins-kitchen?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_6a16824556aac1e8a15ad553

Winter flavours are on the menu at Collins Kitchen: delicious steaks, fried Brussel sprouts with macadamia cream, crowd'...
26/05/2026

Winter flavours are on the menu at Collins Kitchen: delicious steaks, fried Brussel sprouts with macadamia cream, crowd's favourite oven-baked cauliflower and swordfish.

Collins Kitchen is open for:
Lunch | Daily 12:00pm to 3:00pm
Dinner | Daily 6:00pm to 10:00pm
Living Grand Buffets | Fridays 6:00pm to 10:00pm & Sundays 12:30pm to 2:30pm

https://www.hyatt.com/grand-hyatt/en-US/melbo-grand-hyatt-melbourne/dining/collins-kitchen?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_6a153dcb718052755799e362

Seared bone-in grass-fed Sirloin and a smoked maple Old Fashioned reimagined: bold oak, a whisper of orange peel and a l...
13/05/2026

Seared bone-in grass-fed Sirloin and a smoked maple Old Fashioned reimagined: bold oak, a whisper of orange peel and a light cloud of smoke. One of the pairing options on our menu at Collins Kitchen.

Available on our dinner menu Saturday to Thursday.

Collins Kitchen is open for:
Lunch | Daily 12:00pm to 3:00pm
Dinner | Daily 6:00pm to 10:00pm
High Tea | Saturdays 12:30pm to 3:00pm
Living Grand Buffets | Fridays 6:00pm to 10:00pm & Sundays 12:30pm to 2:30pm

https://www.hyatt.com/grand-hyatt/en-US/melbo-grand-hyatt-melbourne/dining/collins-kitchen?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_6a03f6aa403a2791ccbd1bf8

MOTHER'S DAY UPDATE: special Saturday and Sunday experiences are now fully booked. But we have great news: 'Living Grand...
29/04/2026

MOTHER'S DAY UPDATE: special Saturday and Sunday experiences are now fully booked. But we have great news: 'Living Grand' Friday buffet is still open for bookings.

Journey through our open kitchen and food stations and experience the best local seasonal produce, including Seafood on Ice, Japanese Bar, Delicatessen and Cheese, Wood Oven, Stove, Asian Kitchen and of course, the Grill section. Don’t forget to leave enough space for the sweet extravaganza from our Pastry counter.



https://www.hyatt.com/grand-hyatt/en-US/melbo-grand-hyatt-melbourne/dining/collins-kitchen?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_69f164a132362065fd1033ac

Make Mother’s Day weekend unforgettable with High Tea on Saturday and a lavish Buffet Lunch on Sunday, both crafted to s...
10/04/2026

Make Mother’s Day weekend unforgettable with High Tea on Saturday and a lavish Buffet Lunch on Sunday, both crafted to spoil Mum with elegant treats and gourmet favourites. Explore the stalls of the finest seafood, grill favourites, delicatessen delights, and our spectacular dessert counter with delicate cakes and sweets.

High Tea | Saturday 9 May 2026,
from 12:30pm to 3:00pm

Buffet Lunch | Sunday 10 May 2026,
from 12:30pm to 3:00pm

https://www.hyatt.com/grand-hyatt/en-US/melbo-grand-hyatt-melbourne/dining/collins-kitchen?utm_name=sked&utm_source=facebook&utm_medium=social&utm_content=sked_69d87a576380ab7f4f4fb35f

02/04/2026

Join us for the wonderful Easter-themed buffets or an elegant High Tea this weekend. We cannot wait to reveal the entire Easter Wonderland to our guests at Collins Kitchen.

Start your morning with colour, aroma and variety: seasonal produce, live cooking stations and endless toppings during t...
17/03/2026

Start your morning with colour, aroma and variety: seasonal produce, live cooking stations and endless toppings during the Grand Buffet Breakfast at Collins Kitchen. Tell us: pancake stack or savoury omelette?

Collins Kitchen is open for breakfast Monday to Friday 6:30am to 10:30am & Weekends 7:00am to 11:00am (External bookings Mon to Sat)


https://www.hyatt.com/grand-hyatt/en-US/melbo-grand-hyatt-melbourne/dining/collins-kitchen?utm_content=sked_69b8ee47de3cbf1c75c7e6e2&utm_medium=social&utm_name=sked&utm_source=facebook

Watch our culinary team craft dishes right in front of you in our open kitchen. Choose from buffet breakfast, a la carte...
10/03/2026

Watch our culinary team craft dishes right in front of you in our open kitchen. Choose from buffet breakfast, a la carte lunch or dinner, 'Living Grand' buffets or High Tea in Style, but one thing is clear: there is no compromise on quality. Discover the difference in every detail.

Collins Kitchen is open for:
Breakfast | Monday to Friday 6:30am to 10:30am & Saturdays 7:00am to 11:00am
Lunch | Daily 12:00pm to 3:00pm
Dinner | Daily 6:00pm to 10:00pm
High Tea | Saturdays 12:30pm to 3:00pm
Living Grand Buffets | Fridays 6:00pm to 10:00pm & Sundays 12:30pm to 2:30pm


https://www.hyatt.com/grand-hyatt/en-US/melbo-grand-hyatt-melbourne/dining/collins-kitchen?utm_content=sked_69af9b3400c31b4acb8565ea&utm_medium=social&utm_name=sked&utm_source=facebook

Join us this Easter for a truly memorable celebration. Choose Buffets, and stroll through live food stations showcasing ...
05/03/2026

Join us this Easter for a truly memorable celebration. Choose Buffets, and stroll through live food stations showcasing the freshest seafood, succulent grill favourites, gourmet delicatessen treats, and a show‑stopping dessert spread crafted to delight every sweet tooth. Choose High Tea and experience delicate finger sandwiches, fresh pastries, melt-in-your-mouth scones and of course, our exuberant Easter-themed dessert buffet.

Good Friday Buffet Dinner | Friday 3 April 2026, from 6:00pm to 10:00pm
Easter High Tea | Saturday 4 April 2026, from 12:30pm to 3:00pm
Easter Buffet Lunch | Sunday 5 April 2026, from 12:30pm to 2:30pm

https://www.hyatt.com/grand-hyatt/en-US/melbo-grand-hyatt-melbourne/dining/collins-kitchen?utm_content=sked_69a7c81ba75321ca2b52a5e1&utm_medium=social&utm_name=sked&utm_source=facebook

16/02/2026

Happy Lunar New Year to our valued guests. We are ready to celebrate with our special edition buffets. 🧧🏮

We've got lots to celebrate this weekend, so get your booking before you miss out: ✨Friday 13 February (6:00pm to 10:00p...
10/02/2026

We've got lots to celebrate this weekend, so get your booking before you miss out:
✨Friday 13 February (6:00pm to 10:00pm) - last tables for 'Living Grand' Buffet Dinner
✨Saturday 14 February (6:00pm to 10:00pm) - Valentine's Day Buffet Dinner - fully booked
✨Sunday 15 February (12:30pm to 2:30pm) - last tables for 'Living Grand' Buffet Dinner
✨Monday 16 February (6:00pm to 10:00pm) - last tables for 'Lunar New Year' Buffet Dinner
✨Tuesday 17 February (6:00pm to 10:00pm) - last tables for 'Lunar New Year' Buffet Dinner

To book, simply follow the link below

https://www.hyatt.com/grand-hyatt/en-US/melbo-grand-hyatt-melbourne/collins-kitchen?utm_content=sked_698ac40efe36d94fb7e6dfc1&utm_medium=social&utm_name=sked&utm_source=facebook

Enjoy an elevated dining experience featuring premium seafood, expertly crafted grill selections, delicatessen classics,...
01/02/2026

Enjoy an elevated dining experience featuring premium seafood, expertly crafted grill selections, delicatessen classics, vibrant Asian Kitchen creations and signature desserts. The variety speaks for itself allowing you to create your own very unique buffet experience from the items carefully crafted by our chefs.
Wander around the food counters and experience the fresh seasonal delicacies, while soaking in the busy atmosphere of our open kitchen.

Plus, with Valentine's Day and Lunar New Year celebrations just around the corner, it’s the perfect moment to come together.

WEEKLY AT COLLINS KITCHEN
Fridays 6:00pm to 10:00pm
Sundays 12:30pm to 2:30pm

VALENTINE’S DAY BUFFET DINNER
Saturday 14 February from 6:00pm to 10:00pm

LUNAR NEW YEAR BUFFET DINNER
Monday 16 and Tuesday 17 February from 6:00pm to 10:00pm

https://www.hyatt.com/grand-hyatt/en-US/melbo-grand-hyatt-melbourne/collins-kitchen?utm_content=sked_696daa640f68000fe8379caf&utm_medium=social&utm_name=sked&utm_source=facebook

Address

123 Collins Street
Melbourne, VIC
3000

Opening Hours

Monday 6:30am - 10pm
Tuesday 6:30am - 10pm
Wednesday 6:30am - 10pm
Thursday 6:30am - 10pm
Friday 6:30am - 10pm
Saturday 7am - 10pm
Sunday 7am - 10pm

Website

https://www.tablecheck.com/en/grand-hyatt-melbourne-collins-kitchen/reserve/message, htt

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