Star Hotel Echuca

Star Hotel Echuca Like this page to recieve a free pot or house wine on your next visit! Situated opposite the Historic Echuca Wharf In the heart of the Port Precinct.
(923)

The Star Hotel Runs through from High St to Murray Esp. The Star Hotel has been recently renovated in the style of a historic building but with a contempery inspired art house fit out and now boasts three areas:

✯ The Wine Bar
✯ Café off High St
✯ Wood Fire Pizzeria
✯ The internal court yard

Wanted  Pizza Chef / Pizzaiolo to join our team.The Star Hotel Echuca specialises in authentic Italian-style, wood-fired...
16/09/2026

Wanted Pizza Chef / Pizzaiolo to join our team.
The Star Hotel Echuca specialises in authentic Italian-style, wood-fired pizza. Previous experience as a Pizza Chef / Pizzaiolo preferred but training provided for the right candidate.
The right candidate must be able to work during the week, weekends and nights on a rotating
Benefits
• Stable ongoing work
• Supportive team environment
• Competitive pay based on experience
• Staff meals and discounts

If you’re passionate about food, take pride in your work and enjoy being part of a high-energy kitchen team, we’d love to hear from you.
Please apply with your résumé [email protected]

02/09/2026
Our Homemade ’Boozie’ Tiramisu  is back by demand. Don’t let winter keep you stuck at home.Come out & enjoy desert by ou...
27/06/2026

Our Homemade ’Boozie’ Tiramisu is back by demand.
Don’t let winter keep you stuck at home.
Come out & enjoy desert by our fireplace.

LONG WEEKEND!Spoilt with some sunshine...we have some amazing special for you today.Large Spinach and Ricotta RavioliSal...
06/06/2026

LONG WEEKEND!
Spoilt with some sunshine...we have some amazing special for you today.
Large Spinach and Ricotta Ravioli
Salmon Fillet with a citrus crust and Roasted Capsicum Sauce
Wood fired Mortadella and Pistachio Pizza.

topped off with a Elderflower Sour Martini.

07/04/2026

Pizza Special!
Beautifully Cured Italian Porchetta, on top of a Garlic and Cheese Pizza with Rocket and Pear.

BACK BY POPULAR DEMAND!Slipper Lobster Tail Spaghetti with Rich Bisque Sauce,  Dill and candied lemon finished with shav...
02/04/2026

BACK BY POPULAR DEMAND!

Slipper Lobster Tail Spaghetti with Rich Bisque Sauce, Dill and candied lemon finished with shaved Parmigiana.

Address

624 High Street
Echuca, VIC
3564

Opening Hours

Monday 12pm - 10pm
Tuesday 12pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 11pm
Saturday 12pm - 1am
Sunday 12pm - 11pm

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