Aurora Restaurant

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One MICHELIN Star 2027
Led by Executive Chef Robin Wagner, Aurora celebrates seasonal produce, exceptional w**es and warm hospitality in an art-inspired experience.

30/10/2026
Some dishes are simply too remarkable to leave in the past. ✨ Executive Chef Robin introduces a very special creation th...
28/10/2026

Some dishes are simply too remarkable to leave in the past. ✨

Executive Chef Robin introduces a very special creation that earned him a place among the world's best young chefs at the 2023 San Pellegrino Young Chef Academy Competition International Finals in Milan.

Introducing the third course of our spring menu…
Celeriac | Granny Smith Apple | Taro Root.

The only vegan dish to reach the international finals, this remarkable creation embodies Robin's commitment to sustainability and innovation.

Using the entire celeriac, with natural sweetness drawn exclusively from fruit, the dish celebrates exceptional technique, minimal waste and the beauty of plant-based ingredients.

An internationally celebrated dish, now served as part of Aurora’s spring menu.

Join us Thursday to Saturday to experience it for yourself.

🔗 Book via the link: https://auroraadl.com.au/book-a-table/

Unexpected combinations often create the most memorable flavours. ✨Introducing the second course of our spring menu: Mur...
21/10/2026

Unexpected combinations often create the most memorable flavours. ✨

Introducing the second course of our spring menu: Murray Cod, sugar snap peas, rhubarb purée and essence.

More commonly found in sweet dishes, rhubarb takes an unexpected turn in the hands of Executive Chef Robin. Its vibrant acidity brings a beautiful contrast to the delicate fish and fresh spring greens.

Come dine with us.

We're hiring! Be part of something extraordinary at Aurora. ✨We're growing our team and looking for passionate, experien...
15/10/2026

We're hiring! Be part of something extraordinary at Aurora. ✨

We're growing our team and looking for passionate, experienced hospitality professionals to join us at our Michelin-starred restaurant in the heart of Adelaide. We're recruiting for Chefs, Section Waiters and Food Runners to start immediately.

If you're passionate about exceptional food and w**e, thrive in a collaborative team environment and take pride in creating memorable dining experiences, we'd love to hear from you.

Applications will be reviewed as they are received, and positions will be filled as soon as suitable candidates are found. We encourage you to apply early!

Find out more: https://bit.ly/ila-careers

Please note: Applicants must have full working rights in Australia. We are unable to offer visa sponsorship.

14/10/2026

A star moment for Aurora 💫

We are beyond thrilled to celebrate Aurora Restaurant being awarded our first Michelin star!

An extraordinary milestone and a testament to the passion, creativity and dedication of our incredible team, led by Executive Chef Robin Wagner and Head of Hospitality James McLennan.

To everyone who has been part of our journey, our founders, talented team and producers to our guests and supporters, thank you.

We couldn't be prouder of what we've achieved together.

Come dine with us! https://bit.ly/Aurora-Book-Your-Table

Discover the dish ✨Our stunning first course features Paroo Kangaroo, baby cos lettuce, horseradish and dill.A blending ...
11/10/2026

Discover the dish ✨

Our stunning first course features Paroo Kangaroo, baby cos lettuce, horseradish and dill.

A blending of cultures. Iconic Australian kangaroo meets the European tradition of tartare, layered with dill and flavours inspired by Executive Chef Robin's German heritage.

Our fresh spring menu is now available.

Join us every Friday and Saturday night.

Book your table via link: https://bit.ly/BookAurora.

New season. New menu.Experience Executive Chef Robin's Spring Menu, inspired by the season.Book via https://bit.ly/BookA...
08/10/2026

New season. New menu.

Experience Executive Chef Robin's Spring Menu, inspired by the season.

Book via https://bit.ly/BookAurora

📸 Outline Creative

07/10/2026

Spring has arrived at Aurora 🌿✨

Executive Chef Robin Wagner’s new five-course menu celebrates the flavours of the season with South Australian produce.

Now available.

Find your table https://bit.ly/BookAurora

🎥 Jack Timberlake

Address

63 Light Square
Adelaide, SA
5000

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