What are the opening hours?

Tuesday 5pm - 9pm Wednesday 12pm - 9pm Thursday 12pm - 9pm Friday 12pm - 10pm Saturday 12pm - 10pm

Kiin Restaurant

Name: Kiin Restaurant
Address: 73 Angas Street, Adelaide, SA, 5000, AU
Telephone: +61884481221

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Kiin Restaurant

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Modern-Asian Restaurant and Bar in the heart of Adelaide

31/10/2026

To our team, thank you for the passion, dedication and care you bring to Kiin every day.

Reflecting on Kiin's selection in the MICHELIN Guide, David Wickwar, Kiin's co-founder shares:

"This recognition really belongs to our whole crew. They always bring such enormous skill, care and heart to Kiin every single day; we simply couldn’t achieve this without them.”

26/10/2026

Originally created for Negroni Week, the Fu Fu Nom quickly became a Kiin favourite, with guests coming back for another taste.

Built around our house Kiin ‘Island Time’ Giin, created in collaboration with Adelaide’s Threefold Distilling, it brings together mango-coconut washed Campari, yuzushu and vibrant citrus for a tropical take on the classic Negroni.

Silky, bright and bittersweet, with a finishing touch of Davidson plum and Campari dust.

Your little slice of Island Time awaits...

25/10/2026

Last chance to join us for A Cook’s Tour! 🇹🇭

We’re heading north to Chom Thong and Chiang Mai next Wednesday for one special night celebrating the vibrant flavours and food culture of Northern Thailand.

Expect four courses inspired by Head Chef Danny and Joy’s travels, a bespoke Kiin cocktail on arrival, and the option to add a specially curated w**e pairing with Scintilla W**es. 🍷

$98pp for four courses and a cocktail, with optional w**e pairing for $75pp.

Wednesday 28 October | From 5pm

With just days to go and limited seats remaining, dont miss out!

Book via the link in our bio.

23/10/2026

Our Spring menu is officially here! We’ve been busy in the kitchen and behind the bar, creating a fresh line-up of bold Thai-inspired dishes and new cocktails that we’re so excited for you to try.

Our new menu is live on the website, so take a look and book a table to come try it for yourself this week. We can’t wait for you to taste what’s new at Kiin!

Always big love to for the incredible photos 📸

22/10/2026

Our Braised Black Angus Beef is slow-cooked until beautifully tender, with richly spiced Massaman curry, roasted sweet potato and the crunch of peanuts.

Deeply fragrant, a little sweet, a little spicy and very, very moreish.

Try for yourself.... Bookings via the link in bio.

21/10/2026

Your shortcut to Bangkok, no boarding pass required.

Meet The BKK, named after Bangkok’s airport code and made for a little escape.

Black rice-infused Maker’s Mark meets Maidenii Sweet Vermouth, palm sugar caramel and Angostura bitters, finished with a black rice and chocolate tuile.

Dark, smooth and just the right amount of indulgent. Your seat at the bar is waiting. 🥃

20/10/2026

A special night celebrating the first release of the MICHELIN Guide for South Australia, surrounded by some of the incredible talent shaping our state’s dining scene.

It was an honour to see Kiin recognised among such a remarkable group of restaurants, and to celebrate the people, passion and creativity that make South Australian hospitality so special.

A milestone for Kiin, and a moment we’re very proud to be part of.

📸

19/10/2026

We’re incredibly proud to see Kiin recognised in the first release of the MICHELIN Guide for South Australia in 2027, joining an exceptional group of restaurants celebrated for their contribution to the dining scene.

To have this recognition now take its place on our wall is a special milestone for our team and a moment we’ll remember for a long time. It reflects the passion, creativity and care that go into everything we do, every single day.

To our incredible team, past and present, and to everyone who continues to join us around the table, thank you. This one belongs to all of us.

17/10/2026

A little Kiin spin on the classic green curry.

Our grilled chicken Maryland brings together our signature green curry with peppery mustard leaf, crisp flat beans, fresh coriander and bright lime oil.

Fresh, fragrant and bringing just the right amount of spice to the table.

Go on, give it a try 😉

Address

73 Angas Street
Adelaide, SA
5000

Opening Hours

Tuesday	5pm - 9pm
Wednesday	12pm - 9pm
Thursday	12pm - 9pm
Friday	12pm - 10pm
Saturday	12pm - 10pm

Telephone

+61884481221

Website

http://www.kiinrestaurant.com.au/

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