Moksh Worcester

08/02/2019

Newly Renovated...reopens today !!!

16/10/2015

Wondering where to go? Well funny you should mention it, as Moksh has just expanded the Durbanville restaurant to accommodate all our loyal hungry patrons! So if you haven't been to Moksh Durbanville, pop in and say hi!!

01/10/2015

did you know: Every 12 years, a religious gathering called the Kumbh Mela occurs in India. It is the world’s largest gathering of people drawing up to 6 million followers!

28/09/2015

And a very happy Monday to you all! How was everyone's weekend? Because of the World Cup, and our awesome performance against Samoa, we have fitted big screens at our branches so we don't miss a thing over the next few weeks! so now you have no excuses, curry and rugby!;)

11/09/2015

https://www.facebook.com/MokshIndianRestaurant

Fine Dining Indian Restaurant

07/09/2015

And a very happy Monday to you all Moksh fans!
We hope you heard us on KFM radio today?! Moksh Paarl is now officially famous:)

07/08/2015

Its the weekend!
Tonights the night for a little spice!
Come join us for an unforgettable authentic north Indian experience that is sure to kick start your long weekend, and get those endorphins going;)
Moksh Authentic north Indian cuisine, happiness in your belly:)

04/08/2015

Good morning Moksh fans!! Hope you are all having an awesome spicy week, but we can always spice it up for you even more;) pop in and say hi over a curry! see you later

31/07/2015

Come and join us tonight! Nothing like a good curry to spice up your weekend;) See you later!

28/07/2015

There are hundreds of combinations one can experiment with where aroma and tastes are concerned. Here are some combinations that create a unique taste:

• Sour mangoes and coconut or curry leaves
• Ginger and pepper
• Mustard seeds and Asafoetida
• Pepper (specially Kerala pepper) and black cardamom with lamb
• Tamarind, Kokum (Garcenia) or sour mangoes with seafood
• Dried fenugreek, cinnamon and green cardamom with chicken
• Cumin with vegetarian food
• Curry leaves and chilies with all curries
• Bay leaves with rice

22/07/2015

Curry tip of the day: If you are making a coconut based curry, you can add more coconut cream or some coconut cream powder to thicken your curry further. You can buy coconut cream powder in most Asian grocery shops…or you could even grind some dessicated coconut to a fine powder and add that in.

14/07/2015

look at all this snow! anyone got any ideas for warming your tummy... bollywood style;)