Bread of Life Africa

21/04/2026

31/01/2026

Throw Back... Chicken Balontine, summer corn salsa, white wine reduction, garden greens

28/12/2025

| grilled sirloin, asian dressing, sesame seeds, charred brocoli & spring onion

17/11/2025

! | egg, spinach and white cheddar fold over.

15/11/2025

| Baked Camembert with white wine, honey, garlic, thyme and woodfired flatbread.

14/05/2025

TBT mother's day 2025. Photo credit

16/12/2024

The pastry section doing their thing!! Good job Portia and Zintombi.

02/09/2024

30/06/2024

| warm potato, green bean, caramelised onion and feta salad | hassle back butternut with smoked paprika, garlic, lemon and onion. | butter curry pork belly | salad of garden greens

30/05/2024

NEWS ALERT: New blogpost incoming: https://www.breadoflife.africa/aplateonlife/post/the-stock-pot-of-life

27/05/2024

NEW BLOG POST ALERT:

12/05/2024

| We want to welcome Dewald Ackerman to the Bread of Life Africa team. We are confident his input will take our project to the next phase. A few words from Dewald "I have devoted the majority of my career to the field of education, and I am confident in my ability to impart knowledge and skills to others. Bread of Life is the perfect blend of my greatest passions in life, including Jesus, travelling, indulging in delicious coffee and food, and empowering others through education. There is something immensely gratifying about building something from scratch, but nothing compares to the sense of accomplishment that comes with teaching someone else to do it successfully. With Bread of Life, we are determined to make a meaningful impact on lives and communities, one small step at a time."