Redpeppercatering Stellenbosch

Redpeppercatering Stellenbosch Freshly prepared gourmet dishes for any occasion Redpepper Catering, with chef Dawid Kriel, offers a variety of freshly prepared gourmet dishes.
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Well-known for their quiches and stuffed Mediterranean breads, they provide delectable gourmet take away dishes and snacks for any occasion. Ideal for private functions at home, director’s meetings at work or any function that requires that special, personal touch.

Four plates. One standard. Every single time. Salmon with green herb oil, microgreens and gnocchi, plated with the same ...
24/08/2026

Four plates. One standard. Every single time.

Salmon with green herb oil, microgreens and gnocchi, plated with the same care and attention whether we are feeding 4 or 400. Your next event deserves this. DM us or email [email protected] to get started.

Did someone say canapé hour? Witness our canapé spread at one of our latest weddings, a stunning taco bar featuring praw...
20/08/2026

Did someone say canapé hour? Witness our canapé spread at one of our latest weddings, a stunning taco bar featuring prawn tacos and everything in between. Captured beautifully by .co.photo . Leave the food to us. DM us or email [email protected]

The canape that stops every conversation. Plump prawns, fresh mango, creamy avocado and green caviar pearls in a soft ta...
17/08/2026

The canape that stops every conversation. Plump prawns, fresh mango, creamy avocado and green caviar pearls in a soft taco shell. Lined up and ready to go. Want this at your next event? DM us or email [email protected] to start planning.

15/08/2026

This is what leaving it to Red Pepper Catering looks like. A delicate cheese selection, vibrant roasted vegetables with whipped cream cheese, miso glazed salmon with pickled cucumber and a perfectly cooked medium rare beef fillet with red wine jus and parmesan fries. This is the standard we bring to every single event. Leave the food to us. DM us or email [email protected]

One table. Three stories. Zero compromises. Every dish tells a different story but the thread running through all of the...
13/08/2026

One table. Three stories. Zero compromises. Every dish tells a different story but the thread running through all of them is the same, quality, intention and not a single element out of place. Let us do what we do best at your next event. DM us or email [email protected]

10/08/2026

Meet Chef Charl, the heart of the Red Pepper Catering kitchen. From travelling the world and absorbing culinary influences across continents to leading our kitchen with precision, passion and a genuine love for what he does. Every dish that leaves our kitchen carries a piece of that journey. We are proud to have him at the helm.

Leave the food to us. DM us or email [email protected] and let us take it from there.

Happy Women's Day to every woman who has ever sat at a beautifully set table and deserved every single bite. Today we ce...
09/08/2026

Happy Women's Day to every woman who has ever sat at a beautifully set table and deserved every single bite. Today we celebrate you, with the food, the care and the attention to detail that you have always deserved. From the Red Pepper Catering team to all the incredible women out there, today is yours.

Leave the food to us. DM us or email [email protected]

We're hiring!!!JOIN OUR TEAM...We're growing, and looking for someone to grow with us!📧 send you CV to: info@redpepperca...
07/08/2026

We're hiring!!!
JOIN OUR TEAM...

We're growing, and looking for someone to grow with us!

📧 send you CV to: [email protected]

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A proudly South African spread with a Red Pepper Catering twist. Sosaties, boerewors, chicken skewers, sliced meat, rock...
03/08/2026

A proudly South African spread with a Red Pepper Catering twist. Sosaties, boerewors, chicken skewers, sliced meat, rocket, parmesan and a generous bowl of aioli. Because a braai at a Red Pepper Catering event is never just a braai.

Leave the food to us. DM us or email [email protected] and let us take it from there.

31/07/2026

Seared tuna, chorizo and mango relish with an orange ponzu sauce.
Bold, bright and balanced in a way that only happens when every ingredient is chosen with intention. The kind of plate that surprises you and then makes complete sense.

[email protected]

Address

Stellenbosch
7600

Opening Hours

Monday 08:00 - 17:30
Tuesday 08:00 - 17:30
Wednesday 08:00 - 17:30
Thursday 08:00 - 17:30
Friday 08:00 - 17:30

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