Osteria Cheese Bar

13/10/2026

Osteria Cheese Bar is officially recognised by the Associazione Pizzaiuoli Napoletani.

https://www.pizzaiuolinapoletani.it/pizzeria/osteria-cheese-bar/

Not only Product of the Year for the Puglia Burrata. Now Napoli says our pizza is the real thing. 🍕

For an Italian, this one means a lot.

Grazie to my team. Grazie Napoli. 🇮🇹

See you at the oven.
– Davide

PULL'YA CHEESE (that's how you say Puglia — and how we make it)

Puglia Cheese

30/09/2026

Osteria Cheese Bar at Waterkloof W**e Farm is looking for a chef.

Fresh pasta made daily. Pizza straight from the oven. Mozzarella pulled in front of the guests. Real Italian food. No shortcuts. No cream in the carbonara. Ever.

You:

• Know your way around a busy kitchen
• Respect the ingredients
• Stay cool when the pass is full
• Got hungry just reading this

Think you can handle the heat?

📩 CV with pic to [email protected]
🚫 Please do not reply to this ad. Email only.

04/08/2026

What is Italian cuisine, really? Culurgiones: hand-braided dumplings typical of Sardinia! Filled with, potato, mint and pecorino. *The plate says it all. Only at Osteria Cheese Bar* somerset west.

21/07/2026

Thank you!!

17/07/2026

13/07/2026

This style of Calzone has become popular in parts of Italy especially during festive occasions. At Osteria we celebrate sharing and conviviality - a cornerstone of Italian dinning culture. Our Stella Calzone embodies those same principles bringing together craftsmanship, theatre and communal spirit.

11/07/2026

Our signature Burrata Platters are now available wherever you gather. From boardroom lunches to elegant afternoon teas, we bring the craftsmanship of Osteria Cheese Bar directly to your table. This winter, let us take care of every detail.

07/07/2026

Pasta CULURGIONES ready only at Osteria Cheese Bar.