What are the opening hours?

Wednesday 12:00 - 15:00 Thursday 12:00 - 15:00 18:00 - 21:00 Friday 12:00 - 15:00 18:00 - 21:00 Saturday 12:00 - 15:00 18:00 - 21:00 Sunday 12:00 - 15:00

The Farm Eatery at Diemersdal

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The Farm Eatery at Diemersdal

Relaxed fine dining in a homely farm style Restaurant
(248)

Here locally grown and regionally sourced produce inspire Chef Martin de K**k to blend his passion with inspiration drawn from cuisine trends from all over the globe.

31/05/2026

The Farm Eatery will be closed Today, 31 May 2026.

We apologise for any inconvenience caused.

16/05/2026

Join us for an evening inspired by the flavours of Portugal at our Portuguese Winemaker’s Dinner on 5 June at The Farm Eatery.

Chef Martin de K**k will be serving a selection of Portuguese-inspired pintxos along long tables, while Winemaker Juandré Bruwer shares a relaxed tasting of Portuguese wines alongside a selection of alternative Diemersdal wines.

Expect generous flavours, great conversation, and a festive evening around the table.

5 June | The Farm Eatery
18:30 for 19:00
R950 per person

** A discretionary 12% service fee to be added to the bill

Limited seats available.
Reservations can be made via [email protected] or 021 976 1810

30/04/2026

Celebrate Mom with a special Mother’s Day lunch 💐

Join us for a beautifully curated set menu at R820 per person, created to make the day unforgettable.

Please note: no à la carte menu will be available during this service, and a discretionary 12% service fee will be added.

Bookings are essential.
📧 [email protected]
📞 021 976 1810

01/04/2026

Easter Trading Hours at The Farm Eatery 🪺

We will be taking a little break on Friday, but we are back to serve you delicious seasonal meals for the rest of the weekend.

Friday – CLOSED
Saturday – Lunch from 12pm to 3pm and Dinner from 6pm to 9pm
Sunday – Lunch from 12pm to 3pm
Monday – Lunch from 12pm to 3pm

Gather your loved ones and join us for an Easter weekend filled with good food and great company.

19/03/2026

Sunset Sessions 🌅
An unforgettable evening with Francois van Coke bringing the energy, the nostalgia and the crowd to life.

11/03/2026

Join us for a relaxed countryside dining experience where seasonal ingredients and bold flavours come together on every plate.

Lunch
Wednesday – Sunday | 12:00 – 15:00

Dinner
Thursday – Friday | 18:00 – 21:00

We serve a Chef’s tapas menu alongside bistro-style tapas, inspired by the best ingredients each season has to offer. Our menu changes regularly, guided by locally grown and regionally sourced produce.

Slow down, share a table and enjoy the flavours of the farm. 🌿

18/02/2026

Linefish ceviché with tiger’s milk, jalapeño, ginger, radish and wasabi. 🔥

One of many tapas designed to be shared this week.

Bookings essential:
[email protected] | 021 976 1810

11/02/2026

🎸 An Unforgettable Night at Diemersdal 🎸

Join us at Diemersdal Wine Estate for a spectacular evening hosted by The Farm Eatery, featuring the iconic Francois van Coke live under the stars. Experience Francois like never before in an intimate setting on one of the Cape’s most beautiful wine estates.

Your ticket includes The Farm Eatery’s signature feast — perfectly cooked steak, golden chips and rich béarnaise sauce — crafted for the occasion and enjoyed alongside an evening of incredible live music.

📅 18 March
🕡 18:30
🎟️ R650 per person

Seating is arranged at beautifully set communal tables of 10 guests, creating a vibrant, shared dining experience.

Tickets are limited.

Book now via Dineplan:
https://thefarmeatery.co.za/ (select 18 March) ✨

12% discretionary fee will be added to the drinks bill 🍷

22/01/2026

This Valentine’s Day, join us at The Farm Eatery for a special Lunch or Dinner service. 🌹

Lunch from 12:00 | R575 per person
Dinner from 18:30 | R900 per person

A booking deposit via Dineplan is required to secure your reservation.
A discretionary 12% service fee will be added to the bill.

🥗 Please inform us of any dietary requirements in advance so we can assist.
Unfortunately, we are unable to accommodate allium allergies.

16/01/2026

Your weekend plans, sorted ✨

Join us at the farm eatery for our Chef’s Selection of tapas — a rotating menu inspired by fresh, local ingredients.

The menu includes six individual tapas dishes, curated by the chef. 🍽️
*** No substitutions or exchanges are available for this menu.

15/12/2025

Please take note of our trading hours for the festive season. ✨

Trading Hours:
23-30 December - OPEN for lunch
31 December & 1 January - CLOSED

* Please note on Monday, 29 December we will be open for lunch service.

01/12/2025

Please note that the restaurant will be closed on 2 December due to an event.

We look forward to welcoming you back for lunch service on 3 December 🥂

21/11/2025

We are proud to share that The Farm Eatery was selected as one of the top restaurants in the fourth annual Dineplan Reviewers’ Choice Awards, celebrating the Top 100 restaurants in South Africa. ✨

12/11/2025

Summer in a Glass: A Rosé Evening with Thys

Celebrate the art of Rosé in true Diemersdal style. Join winemaker Thys Louw for an elegant and sensory summer evening featuring a curated selection of Diemersdal and international rosés, perfectly paired with an all-seafood menu crafted by Chef Martin de K**k.

It’s an ode to Mediterranean sunshine, cool Atlantic breezes and the graceful blush of Rosé that marks the start of summer.

Limited seating available
R900 per person
📞 021 976 1810
✉️ [email protected] or book via Dineplan: https://thefarmeatery.co.za/

10/10/2025

Join us for a memorable evening at The Farm Eatery at Diemersdal, featuring a Wagyu burger & chips.

Enjoy the soulful sounds of Arno Carstens live as the sun sets over the vineyards.

Seating is limited to 200 guests, so be sure to book your spot early!

*** Please note our regular A la carte menu will not be available.

Book Now - https://www.dineplan.com/restaurants/the-farm-eatery-at-diemersdal

For more information:
📞 021 976 1810
📧 [email protected]

22/09/2025

Join us this Heritage Day for a true South African feast. 🥂✨

A 1.2kg T-bone steak aged for a minimum of 28 days, topped with charred Rooikrans & bone marrow butter. Served with triple-cooked chips, Parmesan salad, crispy onions and your choice of Béarnaise sauce or Chimichurri.

Paired perfectly with two glasses of Diemersdal Private Collection. 🍷

Additional Information:
💸R750
📍The Farm Eatery, Diemersdal
A discretionary 12% service fee applies.

Bookings essential:
📩 [email protected]
📞 021 976 3361
https://www.dineplan.com/restaurant/the-farm-eatery-at-diemersdal

Let’s raise a glass to heritage and flavour. 🍷🔥

22/08/2025

✨ Winemaker’s Dinner ✨
Join us on Wednesday, 3 September at The Farm Eatery, Diemersdal for an exclusive evening of fine wine and food.

Experience a vertical tasting of:
🍷 The Journal Sauvignon Blanc 2019, 2021 & 2024
🍷 Private Collection 2019, 2021 & 2023

Guided by winemaker Juandre Bruwer, each flight will be paired with a curated menu by chef Martin de K**k.

📍 The Farm Eatery, Diemersdal
🕕 18:00 for 18:30
💴 R850 p/p

Vegetarian/Vegan options available on prior arrangement. A 12% discretionary service fee will be added to the bill.

For more info & bookings:
📞 021 976 1810
📩 [email protected]

Address

Diemersdal Wine Estate, M58 Koeberg Rd
Durbanville
7550

Opening Hours

Wednesday	12:00 - 15:00
Thursday	12:00 - 15:00
	18:00 - 21:00
Friday	12:00 - 15:00
	18:00 - 21:00
Saturday	12:00 - 15:00
	18:00 - 21:00
Sunday	12:00 - 15:00

Website

http://www.thefarmeatery.co.za/

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