19/01/2021
Owners Manual
Technical Maintenance and Barista Training Guide
This is a new guide for business owners in the coffee industry. It includes preventative maintenance on your espresso machine that will save you thousands on breakdowns. Training of your staff will now be uniformed and you will be able to train new staff at your convenience. With barista training Included, the technical guidelines will improve your product, reduce spillage and boost profits
Including
10 Easy steps to increase profitability
Basic barista training – including preparation of various espresso drinks, extracting perfect espresso, milk frothing, etc
Essential cleaning guidelines for espresso equipment
Maintenance of espresso equipment
Troubleshooting on espresso machine
Booklet will be sent in PDF format to be used again and again.
For more info contact Christine 072 867 9555.