Saint Perpetua Patio

Saint Perpetua Patio PERMANENTLY CLOSED- thank you for an amazing year+ Takeout food

Its our last day so of course Chef Dev just whipped up a gochujang eggplant dish 🍆💟 Remaining inventory is on sale- happ...
11/15/2022

Its our last day so of course Chef Dev just whipped up a gochujang eggplant dish 🍆💟 Remaining inventory is on sale- happy hour all day. Hope to see your faces in this space one last time ✨

Come & get it while you can! The sun is in our favor, online ordering is on, & cozy blankets are set out for y’all 💚 Pic...
11/13/2022

Come & get it while you can! The sun is in our favor, online ordering is on, & cozy blankets are set out for y’all 💚

Pictured is our Stuffed Beef with caramelized onions, greens, & romano cheese on Anaheim pepper polenta with balsamic

Here ‘til Tuesday 🌱

This isn’t easy to write- Saint Perpetua Patio will be closing in two weeks, our last day will be November 15th. This pa...
11/05/2022

This isn’t easy to write- Saint Perpetua Patio will be closing in two weeks, our last day will be November 15th. This patio has been such a space of fun & joy, supported by many of you, loved & enjoyed. Unfortunately this small space wasn’t able to support us and we’ll be moving on to other work. Thank you sincerely for joining us in the funky space we curated for you & again, all of your communal support. We love you Yachats 💓

Boo! 👻 Our more interesting, low intervention natural wines are on special for the next few weeks! Funky & fun just like...
10/31/2022

Boo! 👻 Our more interesting, low intervention natural wines are on special for the next few weeks! Funky & fun just like us 😉✨

We’re finally getting beets in! These roasted chioggia beets from 5 Mile Farm found their way into our Fall Salad this w...
10/30/2022

We’re finally getting beets in! These roasted chioggia beets from 5 Mile Farm found their way into our Fall Salad this week 🤗✨

Edit: Got our days mixed up- today is Monday and tomorrow is Tuesday 👀😂You all showed UP for Mushroom Fest! Literally th...
10/17/2022

Edit: Got our days mixed up- today is Monday and tomorrow is Tuesday 👀😂
You all showed UP for Mushroom Fest! Literally the busiest weekend we’ve ever had- thank you!

We are wiped out for the week tho, we’ll be back at it next week. See you soon ✨

Mushroom Fest is finally here! Featuring our Albacore Tuna Tataki with pickled chanterelles, Mushroom Ragu with a medley...
10/15/2022

Mushroom Fest is finally here! Featuring our Albacore Tuna Tataki with pickled chanterelles, Mushroom Ragu with a medley of local mushrooms like lobster, maitake, lion’s mane andddd we’ve still got our Drop Biscuits with Mushroom Butter & Buckwheat Lasagna

Here ‘til we sell out!

Getting into 🍄 season with these Drop Biscuits with Chicken of the Woods Mushroom Butter! Finished with JW Merc Buckwhea...
10/08/2022

Getting into 🍄 season with these Drop Biscuits with Chicken of the Woods Mushroom Butter! Finished with JW Merc Buckwheat Honey & 5 Mile Farm ground cherries ✨

✨🍄 Mushroom Fest is coming up & we can’t wait! Keep an eye out for mushroom dishes on our menu all week (& other options...
10/05/2022

✨🍄 Mushroom Fest is coming up & we can’t wait! Keep an eye out for mushroom dishes on our menu all week (& other options for those not of the fungi persuasion) 🍄✨

Ron Simans is playing his acoustic covers today 2-4pm or later!
09/18/2022

Ron Simans is playing his acoustic covers today 2-4pm or later!

Our friend Clara just got back some awesome film from a few weeks ago. We love our ever changing menu where items come &...
09/13/2022

Our friend Clara just got back some awesome film from a few weeks ago. We love our ever changing menu where items come & go as ingredients become available. Thanks for making our food look so cool!

Address

357 Highway 101 N
Yachats, OR
97498

Opening Hours

Monday 2pm - 8pm
Tuesday 2pm - 8pm
Saturday 2pm - 8pm
Sunday 2pm - 8pm

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