Chashu Ramen + Izakaya

05/28/2026

Jade Mythology. Our first ever green cocktail.
Summery, melon-forward, and a lil herbaceous
Made with shochu, Gabriel Boudier melon, del santo, and yuzu

05/18/2026

05/02/2026

HAPPY MATCHA DAY 🍵
Perfect timing because our Matcha & Raspberry Ice Cream Sandwich is officially back. And that’s not all… Mango Sago has made it back to our menu.

04/28/2026

Matcha French Toast and a Wagyu Burger 👀
Only the best for our Mother’s Day Brunch

This Mother’s Day, treat mom to something special and make it a tradition with us. Join us on 5.10.2026 for our exclusive brunch menu, available from 10am–2pm (last seating).

We’ll be closed from 3pm–4pm to reset for dinner service, and will reopen at 4pm with our full regular menu.

Reserve your table or stop by. We’d love to celebrate with you 🌸

Check out our full brunch menu on our website

04/24/2026

Made with love for the ones you love ❤️ let’s brunch FULL DETAILS BELOW

- To celebrate Mother’s Day, we’re serving a brunch menu only, from 10am to 2pm (last seating).
- We’ll be closed from 3pm to 4pm to reset for dinner service.
- Our regular menu returns at 4pm.

Book now through Opentable or give us a call at 508.304.7183

04/03/2026

CRAB & SWEET POTATO CROQUETTES
new special that’s almost too beautiful to eat… almost.
Limited amount available ~
Miso- brown butter & sweet potato croquettes, yuzu jumbo crab meat, avocado-jalapeño cream, pickled peppers, togarashi

03/23/2026

Rolling with the punches and embracing a season of change.

Starting March 30th, we’ll be shifting our focus to dinner service on weekdays and closing for lunch on Mondays and Thursdays. It’s a move to help us put more energy into what we do best in the evenings.

This week is your last chance to join us for lunch on those days ~ so come by, take your time, and enjoy it with us one more time.

We’re excited for what’s ahead and grateful for all your support as we grow and adjust. Cheers!

03/18/2026

Our sushi team has been hard at work refining the sushi menu. We took out a few items, but replaced them with great new flavors - all with the same attention to detail.

Tonight is the perfect time to come in and try something new.
Take a moment to savor it before the weekend rush.

1. Tuna Crudo
tuna sashimi, candied walnuts, pickled radish, scallions, nori water, yuzu gel, chili oil

2. Salmon & Mango Crudo
torched salmon sashimi, mango salsa, ponzu, garlic oil,
furikake

3. The Waterbender Maki
shrimp tempura, spicy salmon, yellowtail,
avocado, cucumber, sweet potato tempura,
yuzu-jalapeño kosho, tobiko

03/18/2026

A new midweek ritual 🍣 🍶
Pri fixe menu • Full food menu available
4pm-9pm
Beer, wines, and sake only

03/09/2026

Creamy Ube Cheesecake
The reason why you will suddenly ‘have room’ for dessert
New York Style, graham cracker crust, toasted coconut, lychee