06/11/2026
Happy Thursday Everyone!! Take a look at this beautiful creation from Chef Rob! A delicious mango seafood ceviche with sword fish, mahi, salmon, shrimp and a hint of Jalapeño. This appetizer special is sure to hit you right in the salivation station! We also have a cold watermelon gazpacho, and a roasted poblano and corn chowder. The entree special is a poached salmon with a curried carrot sesame puree on a bed of citrus black quinoa. Give us a call to make a reservation 512-842-3044 or book on Open Table! See you at The Leaf!!