Public at the Brickyard

Public at the Brickyard Serving local flavors and eclectic ambiance. Open for lunch and dinner.
(1310)

Adjacent to Old Town's largest outdoor music venue, Public at the Brickyard features craft beer and simple local foods in a unique setting in the bottom floor of a restored warehouse perfect for a lunch, dinner, and drinks with friends.

CLOSED FOR LUNCH. We hate to do this on such a beautiful day-- but our power is out. Crews are working hard to get us ba...
09/17/2026

CLOSED FOR LUNCH. We hate to do this on such a beautiful day-- but our power is out. Crews are working hard to get us back in business by this afternoon. See you for dinner!

The Seafood Roll is still on everyone's mind from Orie’s Garlic Fest. So we're serving it up for lunch today! Fresh, gar...
09/16/2026

The Seafood Roll is still on everyone's mind from Orie’s Garlic Fest. So we're serving it up for lunch today! Fresh, garlicky, and honestly way too good for a pop-up special.

Run, don't walk!

Thanks to Lets Eat Wichita for the photo!

WARNING: These photos are from last year's Orie's Garlic Fest, but this year's event is going to hit just as hard.Our ch...
09/13/2026

WARNING: These photos are from last year's Orie's Garlic Fest, but this year's event is going to hit just as hard.

Our chefs have spent the last month perfecting recipes. Bartenders have been testing Bloody Mary mixes all week. Vendors are bringing brand new products they've been working on all year. That's the kind of energy going into this.

We've been working with Megan to level up the experience this year. She wanted an after-party at the Brickyard, and Eclipse is locked in to close it out right.

Orie's Garlic Fest has become one of the best food festivals in Wichita. We're thrilled Megan chose Old Town and we hope it continues for years to come.

Come through however works for you. Grab a drink from our satellite bar in the plaza, hit the restaurant for garlicky BBQ, get a seafood roll from our food truck, or catch live music in the courtyard.

One more sleep til Orie's Garlic Fest!

We are CLOSED today Sunday, 8/30 for maintenance. We apologize for the inconvenience and will be back next Sunday to cel...
08/30/2026

We are CLOSED today Sunday, 8/30 for maintenance. We apologize for the inconvenience and will be back next Sunday to celebrate Labor Day weekend with you!

Happy Anniversary to our friends at CSB! To celebrate, we're rolling out all four flavors of their NEW Arcana THC Seltze...
08/29/2026

Happy Anniversary to our friends at CSB!

To celebrate, we're rolling out all four flavors of their NEW Arcana THC Seltzers. Which will you draw?!

🌸 The Bloom | 5 MG | White Grapefruit + Jasmine
⚡️The Spark | 7 MG | Lemongrass + Ginger
☕️ The Ritual | 13 MG | Coffee + Dark Cacao + Vanilla
🔮 The Veil | 18 MG | Blueberry + Lavendar + Lemon

Don't miss their anniversary party but be sure to stop by Public for dinner.

What’s your favorite thing about a BLT? Maybe it’s the house baked bread on our Farmer’s BLT? Or the garlic aioli? Or th...
08/27/2026

What’s your favorite thing about a BLT? Maybe it’s the house baked bread on our Farmer’s BLT? Or the garlic aioli? Or the local tomatoes? BACON is a good choice too!

Sundays hit different when there's smoke involved. We're open with the full lunch menu plus Sunday Smoke — peach half ra...
08/16/2026

Sundays hit different when there's smoke involved. We're open with the full lunch menu plus Sunday Smoke — peach half rack of ribs glazed in peach habanero BBQ sauce 🍑, and the Dad Platter: brisket, honey BBQ thigh, jalapeño cheddar sausage, house pickles, all wrapped in a Carmelo flour tortilla. Kitchen's smoking 11-4.

It's HOT outside and nobody wants to cook.Our Farmer's BLT is back and is doing all the work for you: locally grown toma...
08/13/2026

It's HOT outside and nobody wants to cook.

Our Farmer's BLT is back and is doing all the work for you: locally grown tomatoes, crisp lettuce, garlic aioli, and bacon, all stacked on white bread we bake in house. 

We'll be running the BLT until the local tomatoes run out, likely in early-September. Let us handle lunch!

Back to school, back to Public. 🎒This Wednesday & Thursday (8/12 & 8/13), kids 12 and under eat 50% off the kids menu fo...
08/12/2026

Back to school, back to Public. 🎒

This Wednesday & Thursday (8/12 & 8/13), kids 12 and under eat 50% off the kids menu for dinner and lunch.

Homework can wait, sliders can’t. Happy back to school!

08/09/2026

It’s a hot one— the perfect time to hang out inside and enjoy our Sunday Smoke menu! 🔥

Every Sunday we feature BBQ specials designed around our wood-fired smoker. Today enjoy a half rack of ribs with peach habanero BBQ, or our Dad Platter loaded with brisket, honey BBQ thigh and jalapeño cheddar sausage, or our bourbon BBQ burger stacked with brisket, chuck and filet.

Available for to-go orders as well! Just click link in bio or in comments.

Address

129 North Rock Island Avenue
Wichita, KS
67202

Opening Hours

Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 4pm

Telephone

+13162634044

Website

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