Fat Tiger Korean BBQ & More

08/01/2026

The time has come...

We will be wrapping up our last day at 7 PM today. It has been an amazing experience for all of us- we will miss you all so very much

07/29/2026

Hi everyone,

Cannot believe we are in our final week 😭

Our Thursday-Friday hours are same as usual, and a bit more clarification around Saturday hours- we are going to prep as much as we can, but as it has been the trend over the last few weeks- we'll be open until we are sold out, usually a few hours before our normal closing time.

Come see us for our final week! Saturday around closing time might mean we are blasting 90s/00s hiphop or Celine Dion, or both. Come on down and hang out with us!

07/25/2026

Hi all!

Already sold out of a few things, we will be closing at 6 PM. Thank yall so much!

07/24/2026

Hi Everyone!

Quick announcement for this week- you have been showing us so much love for the last few weeks, pushing us well past beyond our kitchen capacity. This was not an easy decision to make. We will try our best to accomodate everyone, but we also want you to have the best experience possible. See you soon!

07/23/2026

Hi Everyone!

We are blown away by the love we have been receiving. Wanted to post a quick announcement for you so that you can have the best visit possible

07/18/2026

07/15/2026

Although we are closing on 8/1, we still want to celebrate our amazing local artists and support them while we can!

I've known Jada for almost a decade. On my first visit to her home, I was in complete awe- the creativity, the beautiful crafts and art- and out art on the porch series would not be complete without her beautiful work getting all the support and attention it deserves.

Please join us on 7/18 from noon- sell out, Jada will have her art set up and ready to go by noon!

07/11/2026

Quick announcement-

07/11/2026

Quick update on current inventory!

07/10/2026

Hi everyone!

Yesterday was pure insanity (in a good way!). Since our closure post has been published, y'all showed up with all the love- our sales were triple of our normal Thursday sales. To break it down, that's one dish of food being made every minute we were open. This isn't hard for a large kitchen, but we have a small crew and a small kitchen.

In the next few final weeks of Fat Tiger- we do expect to stay busy. And although we would like to accomodate everyone, we simply may not be able to do so as we have limited refrigeration space and long lead times for prep on certain items.

With this said- I will do my best to make updates on inventory and if we would need to close early due to selling out like we normally do on Saturdays. And we will do our best to keep as much stock as possible (David is out shopping again for the week as I write this) If you are able, please try coming in earlier in the day (especially on Saturday) to have the best chance on getting what you are craving.

And thank you for all the beautiful heartfelt comments on our closure post. I have read every single one of them and will start replying when I can. We truly love all of our regulars that have been part of our lives for the last five years. You weren't just customers, you became our extended family. We will keep this account alive for us to keep our communication channel open, who knows what crazy shenanigan we will do next 💕🐯

Please be patient with us in the next few weeks- we will do our best as we always do!

See you soon!

Fat Tiger Crew