Black Ember Grill

04/04/2026

FINAL CALL 💥

Today is our last day before we close up for a mud season break! We just want to say thank you, for showing up, supporting us & keeping the smoker rolling all winter long.

We’ve got a great special to send it off right:
Smoked VT Prime Rib French Dip 🔥

Or come grab your usual favorites one last time before the break ❤️

Reopening date to come!

03/28/2026

Great beer, bold chili, and an incredible turnout!

Vermont Craft Beer & Chili Stroll 🔥🍺

Thank you to for orchestrating such a fun event! A special thank you to for creating such a great atmosphere, we were so grateful to be part of it!

Looking forward to the next one.

03/19/2026

Regular chili is fine.
But chili made with smoked brisket- hits different. 🔥

03/13/2026

The Green State Burger is calling… 🍔🔥

Local beef, melty goodness, crispy bacon, and all the right fixins.

Thank you all so much for a fantastic winter season!! Heads up- we will be closing for our mud season break starting April 5th. We’ll reopen later this spring…exact date TBD.

Until then, follow the smoke. 🔥

02/22/2026

When hunger strikes after a long day of skiing, we’ve got your back.

Open 11:30-8:00 🔥

02/14/2026

If they don’t offer you the last bite of s’mores…
Are they even the one?

Happy Valentine’s Day from our crew to you! ♥️

01/25/2026

Come on in for lunch & get back home safe!

01/17/2026

If you skied today, you earned BBQ.
If you didn’t… you still deserve BBQ.

01/10/2026

Burgers in the valley 🍔

12/30/2025

12/29/2025

Delayed opening this morning, while we battle the ice! Will update shortly! ❄️

Update! All set open til 8 🤩