Bar Verona Washington Township

08/21/2026

Weekend mood: Let Bar Verona do the cooking 😎

Chef Lindsey has a fresh line up of specials that are incredibly delicious. The Ahi Tuna Poke is light, refreshing, and bursting with flavor while the Shrimp Casalinga, Lobster Mac & Cheese, and Pollo Siciliano are savory, satisfying, and totally crave worthy. Everything made from scratch, with the freshest ingredients, and of course endless love. What will you be having for dinner?

Ahi Tuna Poke
sashimi grade yellow fin, avocado, soy ginger dressing, carrot, scallion, jalapeno, sriracha aioli, crispy wonton chips, chopsticks

Shrimp Casalinga
crispy jumbo tiger shrimp, spaghetti, lemon beurre blanc, charred lemon

Lobster Mac & Cheese
cavatappi, butter poached lobster meat, lobster infused 5-cheese cream sauce, brown butter breadcrumbs

Pollo Siciliano
pan-seared panko breaded chicken breasts, tomato basil relish, herb roasted potatoes, balsamic glaze

Let's make reservations 😍
Give us a call at 586-473-0700 or visit us at www.barverona.com

08/14/2026

Chef is showing off her incredible culinary talents... and we are not mad about it! Check out this week's fresh line up of off the menu specials 🍽️😍

Antipasti Board
Chef's selection of imported meats and cheeses, assorted condiments, grilled bread

Salmon Avocado BLT
cold smoked salmon, smashed avocado, thick cut bacon, tomato, lettuce, dijonnaise, brioche bun, house-made chips

Pollo Rosa
marinated chicken breasts, lemon garlic sauce, sun-dried tomatoes, goat cheese, herb roasted potatoes

Bistecca al Tartufo
8 oz. prime bistro steak, pappardelle, truffle gorgonzola cream, wild mushrooms, asparagus

Stuffed Lobster Tail
7 oz. Maine lobster tail, tarragon cream, gruyere, breadcrumbs, haricot verts, parmesan Yukon gold potatoes

Reservations are encouraged!
Give us a call at 586-473-0700 or visit barverona.com

08/03/2026

CHEF SPECIAL ALERT- limited time only! Enjoy these dishes now-Saturday! 👩‍🍳✨

Buffalo Chicken Flatbread
roasted garlic spread, mozzarella, crumbled gorgonzola, pickled fresno, scallion

Pasta Diego
rigatoni, Rinaldi sausage, arugula, sun-dried tomato, Calabrian chiles, vodka tomato cream

Blackened Mahi
saffron couscous, market vegetables, pineapple pico de gallo, salsa verde

Chocolate Banana Cake
sugar cookie crumble, caramel sauce, whipped cream

08/01/2026

07/31/2026

ANOTHER 100% Health Department Inspection! 🎉 Excellence doesn’t happen by accident. It’s the result of our team’s endless dedication to cleanliness, food safety, and serving our guests with care. Kudos to you team!! ❤️❤️

07/24/2026

You're going to want a seat at this table! Chef has been busy in the kitchen creating this fresh line up of features and they are just delicious. Cozy comfort and seasonal freshness!

Baked Brie
tomato jam, grilled bread

Harvest Salad
mixed greens, granny smith apple, roasted butternut squash, dried cranberries, gorgonzola, honey mustard

Truffle Crab Mac
potato gnocchi, gruyere & fontina cream sauce, lump crab, brown butter breadcrumbs

Tuscan Salmon
seared 8 oz. salmon fillet, sun-dried tomatoes, spinach, lemon garlic cream sauce, served over spaghetti

Open for dinner daily, lunch Monday-Friday!
Reservations can be made by giving us a call at 586-473-0700 or visit our website www.barverona.com

See you soon!

07/17/2026

New specials? Don't mind if we do! Check out Chef Lindsey's line up of new flavors to savor 👩‍🍳✨

Prosciutto Flatbread
goat cheese spread, red wine braised pears, arugula, parmesan, EVOO

Linguine & Clams
lightly spiced white wine tomato sauce, chopped & whole little neck clams, basil

Spiedini di Pollo
grilled chicken tenderloin skewers, garlic parmesan butter, potato croquettes, baba ghanoush, dressed mixed greens

Creme Brulee
vanilla custard, mixed berry compote, fresh fruit

Ready to make reservations?
visit us www.barverona.com or Open Table
give us a call 586-473-0700

07/10/2026

Chef's giving us all the flavors to savor this week. There's something for everyone at this table! 👩‍🍳🍽️

Crab Cakes
lump blue crab meat, Old Bay, shaved fennel salad, dijonnaise

Asian Chopped Salad
napa & red cabbage, romaine, snow peas, carrot, red pepper, crispy wontons, sweet chili dressing

Tortelloni Rosa
smoked chicken tortelloni, bacon, sweet peas, Calabrian chiles, creamy tomato basil sauce

Bistro Steak
8 oz. prime hanger steak, sliced and topped with chimichurri, crispy parmesan potatoes

Let's make reservations!
Give us a call 586-473-0700
www.barverona.com
Visit us on Open Table

Lunch served Monday-Friday 12-3
Happy Hour 3-6