10/10/2026
Three catches. Three chef-crafted features. One very good reason to celebrate National Seafood Month. 🐟
Available all month long. Try them before they’re gone!
The menu showcases an array of seafood dishes, ranging from classic seafood preparations to innovative seafood-focused cuisine crafted by our Executive Chefs.
(1698)
1201 F Street NW
Washington D.C., DC
20004
| Monday | 11:30am - 9pm |
| Tuesday | 11:30am - 9pm |
| Wednesday | 11:30am - 9pm |
| Thursday | 11:30am - 9pm |
| Friday | 11:30am - 10pm |
| Saturday | 4pm - 10pm |
| Sunday | 4pm - 9pm |
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