Equinox Restaurant

Equinox Restaurant Equinox Restaurant is a family-owned and operated fine dining establishment located in the bustling
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Equinox Restaurant is a family-owned and operated fine dining establishment located in the bustling K Street corridor. Chef Todd Gray has been serving his sublime regional and seasonal cuisine to generations of Washingtonians since he began his culinary journey in DC in 1989. In 1999, Chef Gray and his wife and business partner, Ellen Kassoff, founded Equinox Restaurant with a mission to offer inn

ovative cuisine while remaining committed to sustainability. For over 25 years, Equinox has upheld these values, balancing fine regional dining with sensible business practices. Chef Todd Gray, Ellen Kassoff, and the entire team are dedicated to maintaining these principles year after year.

06/18/2026

One of the biggest event planning secrets?
Don’t be afraid to ask.

Many hosts don’t realize they can elevate their event with experiences like chef introductions, guided wine pairings, tableside storytelling, or a sommelier-led discussion.

At Equinox on 19th, we’re always happy to help create memorable moments for your guests. Sometimes the smallest enhancements make the biggest impact.

Learn more about how we can make your event unforgettable in the

The finest gatherings begin with great food.Seasonal Mid-Atlantic cuisine, trusted hospitality, and private spaces desig...
06/17/2026

The finest gatherings begin with great food.

Seasonal Mid-Atlantic cuisine, trusted hospitality, and private spaces designed for conversations that matter.

Book your private event now by contacting [email protected] or visit: https://bit.ly/4kXyfEB

06/15/2026

Planning a summer gathering? Leave the cooking to us.

Whether you’re hosting at home, at the office, or somewhere in between, we’re here to help.

For more information on private events and catering, contact [email protected]

Fresh ingredients. Thoughtful preparation. Patio tables waiting.Join us outdoors and experience a menu shaped by the Mid...
06/13/2026

Fresh ingredients. Thoughtful preparation. Patio tables waiting.

Join us outdoors and experience a menu shaped by the Mid-Atlantic's finest harvests.

Book your table now! https://bit.ly/4dUeJYj

Tangerine, Passion Fruit and Aperol... we're ready for summer. Are you?Introducing the "Californication" your new go-to...
06/10/2026

Tangerine, Passion Fruit and Aperol... we're ready for summer. Are you?

Introducing the "Californication" your new go-to summer sip, bursting with vibrant citrus and tropical flavors.

Come try one today. Reservations at: https://bit.ly/4dUeJYj

Skip the boardroom. Summer was made for patio pints, team toasts, and after-work celebrations.Come in for happy hour fro...
06/06/2026

Skip the boardroom. Summer was made for patio pints, team toasts, and after-work celebrations.

Come in for happy hour from 4-6 PM! Reservations: https://bit.ly/4dUeJYj

Not every boardroom has four courses and impeccable wine service.For 27 years, we’ve hosted the District’s most importan...
06/01/2026

Not every boardroom has four courses and impeccable wine service.

For 27 years, we’ve hosted the District’s most important conversations with understated elegance, seasonal cuisine, and the kind of privacy that never goes out of style.

For more information on private events, contact [email protected]

Recipe testing at Equinox is part instinct, part discipline, and a whole lot of tasting along the way.Refining the detai...
05/31/2026

Recipe testing at Equinox is part instinct, part discipline, and a whole lot of tasting along the way.

Refining the details. Staying rooted in the season. Keeping the standard exactly where it belongs.

Come taste the results for yourself!

Catch the Equinox team at Les Dames d'Escoffier Washington, D.C. Chapter's The Dames’ Table: A Showcase of Talent & Tast...
05/29/2026

Catch the Equinox team at Les Dames d'Escoffier Washington, D.C. Chapter's The Dames’ Table: A Showcase of Talent & Taste ✨

Join us at the historic Whittemore House June 11th starting at 6 PM for a night of great flavors and even better company. We’ll be serving chilled gazpacho shooters and a signature summer cocktail.

Purchase tickets here: https://bit.ly/4dsnDgD

Dad deserves brunch done right!Join us on 19th this Father’s Day for a special Plant-Based Brunch Buffet featuring seaso...
05/27/2026

Dad deserves brunch done right!

Join us on 19th this Father’s Day for a special Plant-Based Brunch Buffet featuring seasonal favorites, house-made pastries, savory brunch classics, and sweet summer flavors. 🌿

From Granola-Crusted French Toast to Cavatelli Pasta with Sweet Peas & Backyard Mint, Chef Todd Gray and the team are serving up a brunch worth celebrating.

📍 Sunday, June 21
⏰ 10:30 AM – 1:30 PM

Reserve your table today: https://bit.ly/4v7uiTv

Address

900 19th Street NW
Washington D.C., DC
20006

Opening Hours

Tuesday 11:30am - 2:30pm
4pm - 10pm
Wednesday 11:30am - 2:30pm
4pm - 10pm
Thursday 11:30am - 2:30pm
4pm - 10pm
Friday 4pm - 10pm
Saturday 4pm - 10pm
Sunday 10:30am - 1:30pm

Telephone

+12023318118

Website

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