Blue Duck Tavern

Blue Duck Tavern Celebrate and gather in good taste. Blue Duck Tavern offers the region's best seasonal fare. Gather and celebrate in good taste.
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Blue Duck Tavern's menu consists of the freshest ingredients available from local purveyors and artisans. Blue Duck Tavern's Chef's Table offers semi-private dining for up to 18 guests. Whether it is dining with a group of friends or hosting an intimate meeting, our culinary team will customize a four or five-course, family-style menu using the freshest ingredients available from our regional purveyors. The menu is prepared in a series of small casserole dishes and served family-style for your party to enjoy. The Chef's Table is available for breakfast, lunch and dinner. Advanced reservations are required. For more information, please contact Marvina Williams at [email protected] or +1 202 419 6755.

Slow-stirred, brown butter-washed, and finished with a toasted pecan marshmallow.Some cocktails announce the season. Thi...
10/01/2026

Slow-stirred, brown butter-washed, and finished with a toasted pecan marshmallow.

Some cocktails announce the season. This one whispers it. 🍁🍂 The Brown Butter Old Fashioned.

We’re looking for a talented Sous Chef to join the team at Blue Duck Tavern. Visit careers.Hyatt.com to apply.
09/28/2026

We’re looking for a talented Sous Chef to join the team at Blue Duck Tavern. Visit careers.Hyatt.com to apply.

Peach, rose, and a whisper of elderflower the Grace Under Pressure is soft on the nose, sharp on the finish.
09/24/2026

Peach, rose, and a whisper of elderflower the Grace Under Pressure is soft on the nose, sharp on the finish.

09/22/2026

Step behind the scenes to see the expert prep and presentation behind every dish.

Our new Fall Cocktails have arrived. 🍫Brown Butter Old Fashion with Chocolate Bitters – Pumpkin Spiced Pecan Marshmallow...
09/19/2026

Our new Fall Cocktails have arrived.

🍫Brown Butter Old Fashion with Chocolate Bitters – Pumpkin Spiced Pecan Marshmallow, demerara syrup

✨Pomegranate Gin Fizz with rosemary orange syrup, egg white, pom juice, on the rocks top of w/club soda

🍑Grace Under Pressure – Peach des Songes Blanc soju with lemon juice, rose water, spritz of St. Germain

09/15/2026

A beautifully crafted meal from start to finish. Book your table at the link in our bio!

This September 10th, we’re donating 10% of net food and beverage sales to disaster relief efforts in Nepal.Proceeds will...
09/04/2026

This September 10th, we’re donating 10% of net food and beverage sales to disaster relief efforts in Nepal.
Proceeds will benefit Mercy Corps, an organization transitioning to Prosper Global on September 9th, in their ongoing work supporting communities in crisis.
We hope you’ll join us for dinner — and help make a difference while you do.

Restaurant Week has been extended! Continuing this week, join us for a special pre fixe menu. Visit the link in bio to m...
09/02/2026

Restaurant Week has been extended! Continuing this week, join us for a special pre fixe menu. Visit the link in bio to make a reservation!

Restaurant Week is here! Don’t miss this exclusive menu. Book your experience and the link in our bio.
08/27/2026

Restaurant Week is here! Don’t miss this exclusive menu. Book your experience and the link in our bio.

A moment worth celebrating. 🥂We’re deeply honored to share that Blue Duck Tavern has been named one of USA Today’s Reade...
08/25/2026

A moment worth celebrating. 🥂

We’re deeply honored to share that Blue Duck Tavern has been named one of USA Today’s Readers’ Choice Top 5 Best Hotel Restaurants in the Country, recognition made all the more meaningful as we mark our 20th anniversary this year.

This kind of honor is never the work of a few. It belongs to:
Our guests, for choosing to spend your time with us and celebrate life’s moments at our tables for two decades.
Our farmers, artisans, and suppliers, whose care and craftsmanship shape everything that reaches our kitchen.
Our team, past and present, the heart and soul of Blue Duck Tavern, then and now.

To everyone who has been part of this journey: thank you. We’re proud, humbled, and deeply grateful.

With gratitude,
The Blue Duck Tavern Team

Address

1201 24th Street NW
Washington D.C., DC
20037

Opening Hours

Monday 6:30am - 11pm
Tuesday 6:30am - 11pm
Wednesday 6:30am - 11pm
Thursday 6:30am - 11pm
Friday 6:30am - 11pm
Saturday 6:30am - 11pm
Sunday 6:30am - 11pm

Telephone

+12024196755

Website

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