What are the opening hours?

Monday 11am - 9pm Tuesday 11am - 9pm Wednesday 11am - 9pm Thursday 11am - 9pm Friday 11am - 10pm Saturday 11am - 10pm Sunday 12pm - 9pm

Palmer River Grille

Name: Palmer River Grille
Address: 382 Market Street, Warren, RI, 02885, US
Telephone: +14019032226
Price range: $$
Rating: 4.8

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Warren, RI
Palmer River Grille

Palmer River Grille - serving lunch and dinner, seven days a week.
(222)

08/07/2026

Our Weekend Specials (8/7 - 8/9)

Appetizers
Little Necks in Garlic & Oil $17.99
-Little necks sautéed with garlic, shallots, and a pinch of crushed pepper, tossed in a garlic oil white wine sauce.

Santa Fe Egg Rolls $13.99
-Three jumbo egg rolls, stuffed with chicken and vegetables. Served with a side of chipotle mayo.

Entrees
Lobster Casserole $39.99
-Pan-seared lobster meat with shrimp, bay scallops, & crab meat, in a creamy lobster sauce, baked & topped with seasoned breadcrumbs. Served with your choice of two dinner sides.

Veal & Mushroom Pappardelle $24.99
-Tender veal, pan-seared & sliced, with onions & shiitake mushrooms, in a rich red wine-garlic-tomato demi glaze, tossed with pappardelle pasta.

Crispy Chicken Rollatini $23.99
-Golden-fried, panko-breaded, twin chicken breast, stuffed with prosciutto ham, Swiss & provolone cheese, topped with a light pink vodka sauce. Served with mashed potatoes & baby spinach.

Lunch Specials – Available until 4 PM
Cowboy Meatloaf $17.99
-House-made meatloaf, topped with melted cheddar cheese, bacon, fried breaded onions, & barbecue sauce. Served with mashed potatoes & house vegetables.

Buffalo Chicken Caesar Wrap $15.99
-Crispy, golden-fried chicken tenders, tossed in Buffalo sauce, with romaine lettuce, Caesar dressing, & shaved parmesan cheese, in a grilled sun-dried tomato flour tortilla. Served with French fries.

Desserts
Red Velvet Cake $7.99
Carrot Cake $7.99

08/06/2026

It's almost the weekend, and we're always serving up something good!

08/05/2026

Our Wednesday & Thursday Specials (8/5 & 8/6)

Salad
Greek Salad $12.99
-Romaine lettuce mixed with grape tomatoes, red onion, cucumbers, black olives, green bell peppers & feta cheese. Tossed with lemon oil dressing & topped with your choice of protein for an additional charge.

Appetizer
Beef Empanadas $14.99
-Two jumbo, golden-fried flour empanada shells, stuffed with beef, onions, bell peppers, corn, & green olives, served over a small ranch salad with a side of chipotle mayo.

Entrees
Baked Cod Thermidor $24.99
-Fresh cod, topped with sauteed mushrooms & roasted red peppers, in a creamy lobster sauce, baked & topped with seasoned breadcrumbs. Served in a casserole dish with your choice of two dinner sides.

Italian Chicken Cutlet with Pasta $23.99
-Twin breaded chicken breast, pan-seared & served with your choice of pasta tossed with garlic butter, sliced black olives, grape tomatoes, & asparagus.

Beef Tips with Portabella Mushrooms $22.99
-Slow-cooked beef tips with portabella mushroom quarters, in a garlic-rosemary beef gravy, served over mashed potatoes & topped with sauteed spinach & fried onion rings.

Lunch Specials – Available until 4 PM
Luncheon Baked Cod $17.99
-Fresh cod baked with seasoned breadcrumbs. Served in a casserole dish with your choice of two dinner sides.

Philly Cheesesteak Quesadilla $16.99
-Shaved ribeye steak, tri-colored bell peppers, onion, mushrooms, & cheddar cheese, in a grilled flour tortilla. Served with French fries & a side of chipotle sauce.

Dessert - Red Velvet Cake $7.99

08/03/2026

Our Monday & Tuesday Specials (8/3 & 8/4)

Soup
Chicken & Rice
Cup - $5.50 Bowl - $6.50

Salad
Chef’s Spinach Salad $14.99
-Fresh baby spinach, tossed with red onions & pickled beets, in a lemon dressing. Topped with grape tomatoes, hot chopped bacon, hard boiled eggs, & feta cheese. Add your choice of protein for an additional charge.

Appetizer
Buffalo Chicken Egg Rolls $14.99
-Two jumbo house-made Buffalo chicken egg rolls, sliced in halves & served with spring mix lettuce, & grape tomatoes, drizzled with Buffalo sauce & bleu cheese dressing.

Entrees
Blackened Tuna Steak $24.99
-8 oz. of pan-seared, blackened, sliced tuna steak, cooked medium-rare & served over creamy parmesan risotto & sauteed spinach. Drizzled with a pineapple-teriyaki glaze.

Cowboy Grilled Platter $24.99
-BBQ chicken breast, Andouille sausage, & St. Louis style ribs, served with a loaded baked potato, & fresh grilled corn on the cob.

Chicken Saltimbocca $23.99
-Twin pan-seared chicken breast topped with prosciutto ham & provolone cheese, in a lemon-wine-sage butter sauce. Served with your choice of pasta or two dinner sides.

Lunch Specials – Available until 4 PM
Penne a la Vodka $15.99
-Ground beef & pork sausage, pan-seared with shallots & fresh basil, tossed with penne in a tomato-cream vodka sauce.

Seafood Salad Roll $14.99
-Surimi seafood salad, with chopped celery & mayonnaise, served in a grilled hot dog roll, with French fries & coleslaw.

Dessert
Red Velvet Cake $7.99

08/02/2026

No Sunday scaries here; just delicious chicken and waffles! Join us for lunch at Palmer 🌞

07/31/2026

Our Weekend Specials (7/31 - 8/2)

Salad
Summer Salad $14.99
-Spring mix lettuce, tossed in an apple cider vinaigrette, topped with sliced, fresh strawberries, blackberries, cubed avocado, crumbled goat cheese & dried cranberries.

Appetizers
Mediterranean-Style Fried Calamari $17.99
-Deep-fried, golden-brown calamari, tossed in garlic butter sauce with black olives, banana peppers, red bell peppers, capers, & finished with a balsamic glaze.

Fried Zucchini & summer Squash Sticks $9.99
-Golden-fried, house-made, hand-breaded zucchini & summer squash sticks, served with marinara sauce or ranch dressing.

Entrees
Surf & Turf $44.99
-10 oz. grilled ribeye, topped with two pan-seared jumbo shrimp & two jumbo sea scallops, finished with garlic butter sauce. Served with roasted potatoes & bacon-wrapped asparagus.

Salmon Pappardelle $25.99
-8 oz pan-seared salmon bites, sautéed with roasted tomatoes, roasted red peppers, & fresh spinach, tossed in a creamy roasted red pepper sauce, with pappardelle pasta.

Lemon Artichoke Chicken $24.99
-Twin pan-seared chicken breast with artichoke hearts, spinach, roasted tomatoes, & capers, in a lemon-white wine butter sauce, served over your choice of pasta.

Yankee Pot Roast $22.99
-Tender beef, slow-cooked & sliced, topped with sauteed mushrooms & onions in a beef gravy. Served with two dinner sides.

Side Dish
Cucumber Salad
-Sliced cucumbers & red onions, tossed in a sour cream & dill dressing. Add to your entrée for no charge or order separately for $3.00.

Lunch Specials – Available until 4 PM
Baked Bay Scallops $17.99
-Fresh bay scallops, baked & topped with seasoned breadcrumbs, served in a casserole dish with your choice of two dinner sides.

BBQ Pulled Pork Sandwich $15.99
-Pulled pork tossed in a sweet, house-made barbecue sauce, topped with coleslaw & fried onion strings, on a brioche bun. Served with French fries.

Dessert - Red Velvet Cake $7.99

07/29/2026

Our Wednesday & Thursday Specials (7/29 & 7/30)

Salad
Strawberry Fields Salad $14.99
-Mixed green lettuce tossed with apple cider vinaigrette, topped with strawberries, blackberries, dried cranberries, sliced almonds, & fresh goat cheese. Served with your choice of protein on the side, for an additional charge.

Appetizer
Golden-Fried Whole Belly Clams $19.99
-5 oz. of golden-fried, fresh whole belly clams, served with tartar sauce.

Entrees
Grilled Tuna with Pineapple Salsa $24.99
-8 oz. of grilled tuna steak, topped with pineapple salsa & drizzled with Asian chili sauce. Served over roasted potatoes & grilled bacon-wrapped asparagus.

Open-Face Steak Sandwich $24.99
-8 oz. of grilled ribeye, topped with sauteed mushrooms & onions, served over garlic bread with your choice of two sides.

Chicken Princess $23.99
-Twin chicken breast, pan-seared in mushroom-marsala sauce, topped with steamed broccoli, Virginia ham, & provolone cheese. Served with your choice of pasta or two dinner sides.

Lunch Specials – Available until 4 PM
Luncheon Spaghetti & Little Necks $17.99
-Ten steamed little necks with shallots & garlic butter, in a Portuguese-style tomato sauce. Garnished with scallions & served over spaghetti.

Thanksgiving Sandwich $17.99
-Sliced fresh turkey breast, house-made stuffing, lettuce, & cranberry mayo, served on grilled rye bread. Served with French fries.

Dessert
Red Velvet Cake $7.99

07/28/2026

Tag someone who you want to get RI calamari with today 🤤

07/27/2026

Our Monday & Tuesday Specials (7/27 & 7/28)

Soup
Chourico with White Beans
Cup - $5.50 Bowl - $6.50

Salad
Steak Wedge Salad $22.99
-6 oz. of grilled, sliced ribeye, with a quarter-head of iceberg lettuce, topped with ranch dressing, feta cheese, grape tomatoes, diced avocado, & red onion.

Appetizer
Santa Fe Egg Rolls $13.99
-Three jumbo egg rolls, stuffed with chicken and vegetables. Served with a side of chipotle mayo.

Entrees
Chef’s Braised Short Rib $29.99
-14 oz. bone-in, braised short rib, in a garlic-rosemary red wine demi glaze, with sh*take mushrooms. Served over creamy parmesan risotto with sliced carrots.

Seafood Combo $24.99
-Golden-fried cod & sweet bay scallops, served with French fries & coleslaw.

Chicken Teriyaki $23.99
-Twin chicken breast, pan-seared with a teriyaki glaze, garnished with sesame seeds & scallions. Served with rice pilaf & steamed broccoli.

Lunch Specials – Available until 4 PM
French Dip Sandwich $17.99
-Shaved prime rib, caramelized onions, & Swiss cheese in a hoagie roll. Served with your choice of side.

Chicken Caprese Sandwich $15.99
-Breaded, pan-seared chicken breast, with melted fresh mozzarella cheese, fresh tomatoes, basil, & a balsamic glaze. Served on ciabatta bread, with your choice of side.

Dessert - House-Made Tiramisu $7.99

07/24/2026

Our Weekend Specials (7/24 - 7/26)

Soup
Italian Wedding
Cup - $5.50 Bowl - $6.50

Salad
Traditional Chef Salad $17.99
-A fresh blend of crispy romaine and iceberg lettuce, topped with roasted turkey, ham, Swiss cheese, hard-boiled eggs, tomatoes, cucumbers, and red onions. Served with your choice of dressing.

Appetizers
Little Necks Fra Diavolo $17.99
-Served in a red wine-garlic butter tomato sauce, with garlic bread.

Snail Salad $13.99
-Fresh, sliced conch, diced red onions, red peppers, & cucumbers, tossed in an Italian dressing, served over mixed lettuce, cucumber, and cherry tomatoes.

Entrees
Surf & Turf $44.99
-10 oz. grilled ribeye with three pan-seared sea scallops, served over sweet corn risotto & grilled asparagus. Finished with garlic butter sauce.

Grilled Swordfish Florentine $31.99
-8 oz. of perfectly grilled swordfish, served over rice, with sauteed spinach, mushrooms, roasted tomatoes, & a garlic-parmesan cream sauce.

Creamy Roasted Tomato Chicken $23.99
-Twin pan-seared chicken breast, sauteed with garlic, red pepper, mushrooms, & fresh spinach, tossed in a creamy tomato sauce. Served over pasta or with your choice of two dinner sides.

Eggplant Parmesan $19.99
-House-made, fresh & crispy, golden pan-seared breaded eggplant, topped with fresh melted mozzarella cheese, topped with house tomato sauce. Served with your choice of pasta, tossed in a pesto-cream tomato sauce.

Lunch Specials – Available until 4 PM
Luncheon Baked Cod $17.99
-Fresh cod baked with seasoned breadcrumbs. Served in a casserole dish with your choice of two sides.

Marsala Burger $17.99
-8 oz. grilled Angus beef burger, topped with sautéed mushrooms, caramelized onions, melted provolone cheese, and a rich Marsala wine sauce, served on a grilled Portuguese muffin, with your choice of side.

Dessert - House-Made Tiramisu $7.99

Address

382 Market Street
Warren, RI
02885

Opening Hours

Monday	11am - 9pm
Tuesday	11am - 9pm
Wednesday	11am - 9pm
Thursday	11am - 9pm
Friday	11am - 10pm
Saturday	11am - 10pm
Sunday	12pm - 9pm

Telephone

+14019032226

Website

http://www.palmerrivergrille.com/

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