Walla Walla Steak Company

10/14/2026

Join us for our Bar Bites menu and enjoy shareable favorites, handcrafted cocktails, and the perfect excuse to stay a little longer. 😎

Whether you're stopping in for a cocktail, meeting friends after work, or making a night of it, our Bar Bites menu is designed to bring people together.

Meet us in the bar Tuesday through Saturday, all hours. and discover your new favorite dish. 🍤

10/13/2026

🔮🍸 It's giving Practical Magic.

Join us October 28th for a witchy evening of cocktail making, featuring a Spiced Apple Martini and Midnight Margarita.

Think velvet, lace, boots, and Stevie Nicks vibes. Costumes are encouraged. ✨🖤

Reserve your seats today: https://bit.ly/4kXD69i

10/10/2026

Gather, celebrate, and leave the cooking to us.

This Thanksgiving, enjoy a chef-prepared holiday feast featuring Citrus Roasted Turkey, seasonal sides, fresh farm salad, and Pumpkin Cheesecake. Thoughtfully prepared and ready for you to reheat and serve at home.

Pair your meal with select w**es at 20% off and create a holiday table worthy of the occasion.

🦃 Order by November 13th at 9 PM
📦 Pick up November 25th from 12 PM–4 PM

Limited quantities available. Order yours today.

Elevate and Simplify Thanksgiving This Year This year, let us do the cooking. Our Thanksgiving To Go dinner makes the holiday easier for you and your loved ones. Simply pick up and reheat. Quantities are limited, so we invite you to place your order early. Order Deadline: Friday, November 13 at 9pm....

10/09/2026

✨ Did you know Walla Walla Steak Co. caters?

This week, our team had the pleasure of serving an intimate dinner for 34 guests, bringing the flavors and hospitality of Walla Walla Steak Co. beyond our dining room.

From private celebrations and corporate gatherings to special occasions worth remembering, our catering team is ready to help make your event memorable.

Planning something special? Let us bring the experience to you

10/08/2026

🍷 Join us for an evening with two of Walla Walla’s most celebrated w**eries.

Join us on November 18th for an unforgettable w**e dinner featuring Pepper Bridge W**ery and Amavi Cellars, hosted by renowned w**emaker Jean-François Pellet.

Chef Jacob Crenshaw has crafted a five-course menu featuring diver scallops, duck breast, charcoal-grilled strip loin, braised pork belly, and more, each thoughtfully paired to showcase the depth and character of these acclaimed w**es.

Exceptional w**es. Inspired cuisine. One memorable evening.

Reserve your seat today.

Wednesday, November 18th | 6pm $180/person, plus service charge and tax RESERVATIONS Celebrate the w**es of Pepper Bridge W**ery and Amavi Cellars with a five-course dinner from Chef Jacob Crenshaw and his culinary team. Renowned w**emaker Jean-François Pellet has propelled Pepper Bridge W**ery and...

10/07/2026

🍂 Ever wondered how Fall on a plate would taste?

Our Roast Pheasant is served with wheat berries, sweet corn, and chanterelle mushrooms, bringing together some of the best flavors of the season.

Available now. Join us for dinner. 🦆✨

10/06/2026

🖤🍸 If your Halloween plans include dressing like Stevie Nicks and drinking cocktails, we have excellent news.

Join Kim's Practical Magic Cocktail Class on October 28th and come dressed in your best witchy chic attire. We'll be crafting a Spiced Apple Martini and Midnight Margarita while embracing our collective main-character-in-a-fall-romcom energy.

Black lace optional. Good cocktails required.

October 28 • 5:30-6:30pm $35/person, plus service charge and tax Recurring every month – stay tuned for additional classes! RESERVATIONS Join us for an interactive evening as Kim takes you through the art of cocktail-making! In this Practical Magic themed hands-on experience, you’ll craft two ...

10/03/2026

🍂🥃 'Tis the season for fall cocktails.

From left to right: Autumn in a Glass, Apple Orchard Martini, Apple of My Eye, Steak Co. NY Sour, and Midnight Margarita.

Whether you're craving something crisp, cozy, bourbon-forward, or perfectly balanced with a seasonal twist, our new fall cocktail lineup has a sip for every autumn mood.

The hardest part? Choosing just one.

Join us and discover your new favorite fall cocktail. 🍁✨

10/02/2026

🍸✨ Your favorite time of day starts at 4.

Join us for Happy Hour Tuesday-Saturday from 4-6pm in the bar and enjoy handcrafted cocktails, delicious bites, and a reason to leave work a little early.

We'll save you a seat.

10/01/2026

🍷✨ A rare opportunity to dine with one of Walla Walla's most influential w**emakers.

Join us on Wednesday, November 18 for our Pepper Bridge & Amavi W**e Dinner, featuring five exceptional courses from Chef Jacob Crenshaw and expertly paired w**es from Pepper Bridge W**ery and Amavi Cellars.

We're especially honored to welcome Jean‑François Pellet, the acclaimed w**emaker behind both w**eries, who will be joining us for the evening. Hear firsthand stories behind the w**es, learn about the vintages and vineyards, and experience the passion and craftsmanship that have helped make Pepper Bridge and Amavi internationally recognized names.

Five courses. Exceptional w**es. A conversation with the w**emaker.

Reserve your seat before this unforgettable evening sells out.

Wednesday, November 18th | 6pm $180/person, plus service charge and tax RESERVATIONS Celebrate the w**es of Pepper Bridge W**ery and Amavi Cellars with a five-course dinner from Chef Jacob Crenshaw and his culinary team. Renowned w**emaker Jean-François Pellet has propelled Pepper Bridge W**ery and...