Suphan Thai Cuisine

06/04/2026

With the weather starting to warm up come in and enjoy something light. Try out our steak or mix seafood salad and our veggie or chicken summer roll. This week we are offering our summer rolls with shrimp.

04/21/2026

We will be closed Saturday April 25, 2026 to celebrate Thai New Year. Thank you for your understanding and support. 

04/17/2026

Our features for the weekend!

Always in demand we have the Khao Soi a northern dish of Thailand. A rich curry broth with all the warm spices and aromatics stewed with your choice of chicken or beef. We serve it in a bowl with egg noodles and top it with pickled mustard green, shallots, bean sprouts, a cilantro mix and crispy egg noodles

We also have another street food favorite from Thailand, Khao Mun G*i. Braised chicken breast on a bed of rice cooked in the chicken broth and a side if the most amazing and flavor packed ginger sauce.

Both super great options and we will be running these features starting tonight! Happy Friday everyone!

04/04/2026

Our whole fried fish remains available for the time being, with snapper and pompano as options. We feature a selection of sauces including ginger, sweet and sour, sweet basil, and red curry.

03/26/2026

Sawasdee! We are still in our same location and offering whole fried Snapper and Pompano fish until Easter. Don’t have time to dine-in, order online through Clover for pick up or order delivery through DoorDash. 

03/19/2026

03/19/2026

We have Pompano, fried whole and served in choice of sauce!
🫚Ginger sauce
🍍Sweet & Sour sauce
🌿🧄 Basil sauce
🌶️ Red Curry sauce

03/13/2026

This weekend we are offering a limited number of whole snapper fish. We offer it with Red Curry, Ginger Sauce, Basil Sauce, or Sweet and Sour! Served with a side of Jasmine rice.

02/27/2026

Join Our Team: Part-time Server and Dishwasher Positions Open. Shifts are Tuesday through Saturday 4-9. Message or call to inquire.

02/20/2026

We are still offering our Pink Noodle Soup (Yen Ta Fo) as one of our specials. This is a Thai noodle soup featuring calamari, shrimp, fish balls, roasted red pork, baby bok choy, dry garlic, and cilantro and green onion. Traditionally blood cakes are added to the soup but this is an optional addition. Don’t miss out on this adventurous Thai dish.