09/01/2026
Meet the Flockers Tuesday! 🦆
(Because Monday got away from us).
Today, we’re celebrating Tony, one of our incredible prep cooks and dishwashers! Tony is as reliable as they come. He’s the one answering that last-minute call for support, stepping in wherever he’s needed, and somehow keeping a smile on his face even when the shift gets busy.
It’s often said that a good mood or happy disposition is a choice, and Tony actively chooses it every day. His positivity benefits everyone around him, creating an atmosphere where people feel welcome, supported, and at ease. In what can often be a thankless position, Tony works hard, treats everyone with kindness, and takes pride in the restaurant and the job at hand.
We’re incredibly lucky to have Tony with us and truly appreciate everything he does. Seriously…is cloning a thing? Join us in celebrating Tony and thanking him for being such an important part of our flock! 👏 Everyone, meet Tony!
How long have you worked at Blue Pete’s?
1 year this month
Where are you from?
Washington DC area -NoVA
What is your favorite Blue Pete’s menu item?
The burger
If you could have dinner with any person, dead or alive, who would it be?
Jack Nickolas (an old school golfer)
What is something interesting that people may not know about you?
I am a cancer survivor for 11.5 years