Maple Ave Restaurant

03/12/2026

Our 10 little tables filled up quickly for Vienna Restaurant Week, so we decided to extend the offer through Saturday, March 14th.

For the extension we’re offering our full 4-course dinner for $55 (normally $59). Everything is cooked with care and prepared and served by just two people — as always.

If you’ve been wanting to visit, this is a wonderful time to come by.

View the menu and reserve:
https://mapleaverestaurant.com/reservations/

Also, Easter Brunch reservations are now open.
We offer a 3-course brunch for $45, and it tends to sell out each year, so booking early is recommended.

Pic by Melissa Maillett Photography

03/06/2026

Vienna Restaurant Week officially wraps up this Sunday, March 8. Since our 10 tables fill up fast, we’ve decided to keep the Restaurant Week deal running through Saturday, March 14.

It’s $55 for a four (!)-course dinner, and we’d love to have you!

Catch Ricardo and Chef Justė on Fox 5 Good Day DC showcasing our signature dishes:
https://www.fox5dc.com/video/fmc-iv40hmsxodo8eagp

See menu and make a reservation:
http://www.mapleaverestaurant.com/reservations

Ricardo Teves, General Manager of Maple Ave Restaurant joins us with Chef Justė Židelytė and Nicole Toulouse Economic Development Director, Town of Vienna on Good Day DC.

02/04/2026

Super Bowl wings!
This Sunday, we’re offering our signature crème fraîche wings for game-day pickup.

Our wings are made with free-range chicken, tossed in a creamy crème fraîche sauce with savory umami notes from Korean chili paste, fish sauce, oyster sauce and balanced with bright citrus. Rich, tangy, and very addictive. Sold by the pound, 6-7 wings per #.

Sunday pick-up times:
10:45 AM – 3:00 PM
5:15 PM – 7:30 PM

Quantities are limited, and pre-orders really help us prepare everything fresh and on time—so we truly appreciate it.

Pre-order: https://ordermapleave.com

01/28/2026

Snow had other plans for all of us this past week!
We’ve officially dug ourselves out, and are open again today. The parking lot is ready, the kitchen is warm, and we’re very happy to be back in our groove.
For those whose plans were disrupted, we’re extending our Restaurant Week dinner through Sunday, February 8th.
It’s $55 for a four-course dinner — not three — from our full regular menu. Glance at the menu and make a reservation: https://mapleaverestaurant.com/reservations/
As always, it’s just the two of us cooking and hosting the evening: a husband-and-wife team, 10 tables, and a lot of attention on your dinner and experience.
Photo by Melissa Maillett Photography

01/21/2026

Restaurant Week can mean a lot of things these days. For us, it’s a simple invitation to come eat the way we always cook—just a little more generously.

During Winter Restaurant Week, we’re offering our full regular menu as a $55 four(!)-course dinner (instead of three). Same dishes, same care, same ingredients—just more of the experience, at a price that feels good to share.
This Restaurant Week menu runs through February 1st.
Take a look at our menu and make a reservation: https://mapleaverestaurant.com/reservations/

Every plate is still cooked and served by just the two of us. Ricardo up front, Justė in the kitchen. No shortcuts, no scaled-down menu—just a cozy table, thoughtful food, and the kind of evening we’d want to have ourselves.

If you’ve been meaning to visit, or if it’s been a while, we’d love to cook for you. 🤍

12/02/2025

It’s been… a year.
And by “a year,” we mean:
• our building AC broke down
• our walk-in fridge broke down
• our fire-suppression hood broke down
(All things you absolutely cannot run a restaurant without.)
Add in government shutdown, slow months, a few health issues, and now another family emergency — and, well… 2025 really is a doozy to keep up with.
Right now, Ricardo is in Argentina to visit his father for one last time and say goodbye in the final days, and I — Chef Justė — am here holding down the fort and catching up on everything we’ve been juggling.
Because of all this, we’re doing TAKEOUT ONLY through December 5th and will reopen for dine-in on December 6th for dinner.

Please support our tiny, very human restaurant during the holiday season, and especially now:

✨Order Takeout:
www.ordermapleave.com
✨Reserve a table for dine-in (starting Dec 6):
https://mapleaverestaurant.com/reservations/
🎉Book your private holiday events:
https://mapleaverestaurant.com/private-events/
🎁Buy a gift card — a small-business lifeline:
https://mapleaverestaurant.com/gift-cards/
Perfect for the foodie, the tired parent, the coworker you actually like, or anyone who deserves a night off. Or buy one for yourself and redeem when needed! Your support helps us keep going through this rollercoaster of a year.

Thank you — truly — for sticking with us through every twist, turn, and unexpected repair bill.

With gratitude, resilience, humor and definitely too much coffee,

Ricardo & Chef Justė
Maple Ave Restaurant

P.S. The pic is after we shoved the hood fan into our hatchback after driving to Bedford, PA. A 6 hour road trip!

11/28/2025

Happy Thanksgiving! is open right now for brunch, until 1:30! Come on over with your family of by yourself - all are welcome.
Also, this Small Business weekend our 4 course dinner is $55 (instead of usual $59). Bring friends and share the whole menu!
To reserve: www.mapleaverestaurant.com/reservations
For take out:
www.ordermapleave.com
Cheers and see you shortly!

11/26/2025

Black Friday Brunch at Maple Ave Restaurant!
Friday, we’re skipping the shopping chaos and serving comfort. Join us for brunch / lunch from 10:30am–1:30pm.

Closed for dinner, but open in the morning with all the cozy dishes you love - almond ricotta pancakes, truffled eggs and the best omlette in the world! Available for take out as well. Make a reservation:
www.mapleaverestaurant.com/reservations
Order take out:
www.ordermapleave.com

And thank you for supporting small businesses — it truly doesn’t get smaller than us!

11/21/2025

We’ll be closed on Thanksgiving Day to rest, recharge, and enjoy time with friends.

Back on Black Friday for a relaxed brunch + lunch — the perfect little pause after the holiday hustle.
(Black Friday dinner will be closed.)
For brunch reservations and take out: www.mapleaverestaurant.com/reservations
We’re so grateful for your support and for everyone who makes our tiny spot feel like home. ❤️
— Ricardo & Chef Justė

09/03/2025

We couldn't fit everyone in during Restaurant Week... so we've decided to extend it one last time! With just 10 tables, it's no surprise that seats go quickly and we don't want anyone to miss out!
For $55, we're offering 4 course dinner - not three, but four courses - until this Sunday, September 7th. Then we're off for a little vacation!
Come say hi (and bye for a short while)! Kick back and watch Maple Ave bustle while sharing some beautiful food, prepared with skill and integrity, alongside our natural wines, chef's cocktails and fun non alcoholic beer, wine and mixed drinks.
See you soon!
Our menu and reservations: https://mapleaverestaurant.com/reservations/
Photo by Melissa Maillett Photography.

08/27/2025

We’re excited to share that our $55 four (!) course dinner is continuing through September 7th as part of the extended Summer Restaurant Week.

Join Ricardo and me as we celebrate the season at our little restaurant. The menu is always changing with what’s fresh and abundant, and we’d love for you to come and taste what we’ve been cooking up lately.

Hope to see you soon for a warm, intimate evening of food, conversation, and connection, and sample our natural wine selection. Make a reservation noting any dietary needs right here: https://resy.com/cities/washington-dc/venues/maple-avenue?seats=2&date=2025-08-27