Vegan Fusion by Megan Cross

Vegan Fusion by Megan Cross Private Vegan Chef and class instructor, Megan Cross, trained under Vegan Fusion’s co-founder Chef Mark Reinfeld.

As a California native and compassionate food lover, Megan strives to teach those who are interested in learning more about plant-based life styles. Megan’s vegetarian journey began seven years ago based on a dare and she never looked back. She travels extensively to learn more about different cuisines and ingredients to bring them back into a vegan kitchen. Megan than began studying under Chef Ma

rk Reinfeld. She first took his 10-day vegan immersion class, which not only taught her a lot about vegan cooking, but helped her move from a vegetarian lifestyle into a vegan one. She then proceeded to take Chef Mark’s teacher training course and now works with Vegan Fusion in teaching healthy, plant-based workshops. Now an avid vegan, Megan is thoroughly enjoys creating healthy and delicious meals for her clients, friends and family.

03/17/2018

Celebrate St. Patrick’s Day with some Shenanigans. Join us as Case Bloom and Daru Jones spin hip-hop with live drums for a unique music experience you'll be 'lucky' to jam along to. Doors at 8. 🍀

Live better. Live longer. Come cook with me!
12/10/2012

Live better. Live longer. Come cook with me!

This is empowering news, given that most people think they are a victim of their genes, helpless to stave off some of the most dreaded diseases. We aren't helpless at all; in fact, the power is largely in our hands. It's on our forks, actually.

Give the gift of cooking classes to your friends and family!!
12/05/2012

Give the gift of cooking classes to your friends and family!!

10/31/2012

Check out the menu for my upcoming Holiday Feast Workshop!

Day One
Herbed Polenta Triangles with Pesto
Raw Carrot Brazil Nut Soup
Pecan Crusted Tofu with Golden Gravy
Asparagus Hollandaise
Cranberry Relish
Chocolate Fondue
Raw Holiday Elixir

Day Two
Raw Nachos
Roasted Squash Soup
Holiday Pate Stuffed Portobello Mushrooms
Wild Rice Pilaf
Organic Mixed Greens with Hazelnut Vinaigrette
Raw Pecan Pie
Holiday Nog

10/30/2012

Like, Share, Eat, Happy..

Private Vegan Chef and class instructor, Megan Cross, trained under Vegan Fusion’s co-founder Chef Mark Reinfeld. As a California native and compassionate food lover, Megan strives to teach those who are interested in learning more about plant-based life styles.

Megan’s vegetarian journey began seven years ago based on a dare and she never looked back. She travels extensively to learn more about different cuisines and ingredients to bring them back into a vegan kitchen.

Megan than began studying under Chef Mark Reinfeld. She first took his 10-day vegan immersion class, which not only taught her a lot about vegan cooking, but helped her move from a vegetarian lifestyle into a vegan one. She then proceeded to take Chef Mark’s teacher training course and now works with Vegan Fusion in teaching healthy, plant-based workshops.

Now an avid vegan, Megan is thoroughly enjoys creating healthy and delicious meals for her clients, friends and family.

10/30/2012
10/30/2012

Few spots available for upcoming holiday cooking class. November 10th and 11th. Sign up today at [email protected]

10/30/2012

Address

Venice, CA
90291

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