Flame restaurant

08/04/2022

Join us at Flame for an elevated Flowers Vineyards & Faust Vineyards Four-Course Wine Dinner on August 11th. This exclusive experience includes a special menu created by Executive Chef Simon Purvis paired with select vintages from Flowers Vineyards & Faust Vineyards. Reservations https://bit.ly/3zkYKj6

Thank you to our friends at Vail Valley Live for stopping by!

07/26/2022

Flame Restaurant, Flowers Vineyards & Faust Vineyards are pleased to present an exclusive Four-Course Wine Dinner on Thursday, August 11th at 6:00 pm. Reserve your seat: https://bit.ly/3zkYKj6

07/20/2022

Flame Restaurant, Flowers Vineyards & Faust Vineyards are pleased to present a Four-Course Wine Dinner on Thursday, August 11th at 6:00 pm. This exclusive dining experience includes a special menu created by Executive Chef Simon Purvis of paired with select vintages from Flowers Vineyards & Faust Vineyards. Following your meal, purchase wines from Flowers & Faust Vineyards to enjoy at home. Reserve your seat: https://bit.ly/3zkYKj6

🎥 Flowers Winery

07/17/2022

For the ultimate experience, begin dinner with our signature 7X Ranch Wagyu Beef Fat Candle and a side of Artisanal Colorado Bread. Menu: https://bit.ly/3rhi64E

07/07/2022

Happy ! Thanks to Travel + Leisure for featuring our signature Haut Chocolat as one of the World's Best Hot Chocolate: https://bit.ly/2Cb88Ii Visit us at Flame to experience this world-class drink: https://bit.ly/3rhi64E

From Vail to Paris these are the best places to find a delicious cup of steaming hot chocolate.

06/21/2022

Join us for our Four-Course Culinary Experience with Flowers & Faust Vineyards on Thursday, June 23rd at 6:00 PM. This dinner features a menu by Executive Chef Simon Purvis paired with select vintages from Flowers & Faust Vineyards. Menu & Reservations: https://bit.ly/3NMCbIL

Flame Restaurant and Flowers & Faust Vineyards are pleased to present a Four-Course Culinary Experience.

06/16/2022

Surprise Dad this Father's Day with a decadent dining experience at Flame prepared by our talented Four Seasons culinary team! https://bit.ly/3HfEhxq

06/14/2022

Join us for Father's Day at Flame and spoil Dad with a decadent dining experience prepared by our talented Four Seasons culinary team! https://bit.ly/3HfEhxq

06/13/2022

You're invited! If you love a good wine dinner, join us for our Four-Course Culinary Experience with Flowers & Faust Vineyards on Thursday, June 23rd at 6:00 PM. This dinner features a menu by Executive Chef Simon Purvis paired with select vintages from Flowers & Faust Vineyards. Menu & Reservations: https://bit.ly/3NMCbIL

Flame Restaurant and Flowers & Faust Vineyards are pleased to present a Four-Course Culinary Experience.

06/09/2022

In the kitchen with Chef Veronica Gibbs as she plates a special USDA Prime Strip Loin with Creamy Mixed Mushrooms.👌

06/08/2022

Our talented culinary team at Flame executes dining experiences for restaurant guests and unforgettable catering for private events. ✨

Chilean Sea Bass with Morel Mushrooms, Lemon Chive Butter, and Caviar.

06/08/2022

Take your dinner experience to another level with Chef's 30-ounce Wagyu Tomahawk. Grilled to perfection, share this with someone special. Reservations: https://bit.ly/3mnI438