Beef & Bird

Beef & Bird We specialize in quality beef and in all natural chicken. Offering fresh cut fries cooked in beef tallow. A “Culinary Haberdashery”. Everything is made to order.

No seed oils are used in any cooking processes.

Hate to do this because we’re closed today and tomorrow. But we’re looking for some feedback on whoever tried our last b...
09/27/2026

Hate to do this because we’re closed today and tomorrow. But we’re looking for some feedback on whoever tried our last batch of Apple crisp bread pudding..

Have you tried our Cold Shoulder yet? Our fresh baked bread with our thin sliced beef (roasted daily in house) Your choi...
09/25/2026

Have you tried our Cold Shoulder yet?

Our fresh baked bread with our thin sliced beef (roasted daily in house) Your choice of dressing (caramelized onion mayo is our favorite) blue cheese horseradish is an option. Pepper-jack cheese, organic spring mix, thin sliced red onion (we skipped it ).

Definitely full after the second half, we think it’s a winner. Let us know what you think in the comments (we may have a door prize for you if you do 👀)

09/25/2026

Our Apple Crisp Bread Pudding has really taken off since we started making it, and we feel like every batch keeps getting better.

With this batch, you’ll notice apples baked right into the bread pudding itself, along with even more apples in the topping.

We finish it with our homemade crumb topping , no oats (we’re just not fans of that style of crisp) and when you order, we top it off with fresh whipped cream.

Apple Crisp Bread Pudding. Made in-house and getting better every time we make it. 🍏 🍎

Our Gluten-Free Roast Beef Sandwich has gotten pretty popular — and just like our regular roast beef sandwiches, you can...
09/24/2026

Our Gluten-Free Roast Beef Sandwich has gotten pretty popular — and just like our regular roast beef sandwiches, you can make it your own. Add cheese, caramelized onions, or our house-made giardiniera.

And very shortly, we’ll be adding something else for our gluten-free customers:

A Gluten-Free Fried Chicken Sandwich.

We know it’s taken us a little while, but we haven’t forgotten about you.

The chicken will be hand-cut, hand-breaded, and seasoned with the same spices we use on our regular chicken sandwiches. The difference is in the breading — we’ll be using white rice flour along with other gluten-free ingredients from our recipe.

And when it comes to the fryer, no worries there. We have two dedicated gluten-free fryers, completely separate from the fryer used for anything containing gluten.

We’ve taken our time because we wanted to do it right.

Keep an eye out over the next few days. The Gluten-Free Fried Chicken Sandwich is almost here. And we’re still not done yet, we have a few more menu drops you’ll love before the leaves begin to fall. 🍁 🍂

What’s for dinner ? 😍Braised beef poutine 😍
09/23/2026

What’s for dinner ?

😍Braised beef poutine 😍

We are at 8.4K followers!To celebrate this milestone, we’re offering our new “Bird Box” of Chicken Tenders for just $8.4...
09/19/2026

We are at 8.4K followers!

To celebrate this milestone, we’re offering our new “Bird Box” of Chicken Tenders for just $8.40!

All-white-meat chicken tender strips, hand-cut, hand-breaded, and fried in 100% beef tallow.

And we even thought about the ride home. The Bird Box is vented to let steam escape, giving these precious hand-breaded vittles the best chance of making it to you as crispy as they can be.

Each Bird Box comes with your choice of 2 sauces: Tangy Carolina Gold BBQ, Signature Beef & Bird Sauce, B&B Hot Honey, Garlic Truffle Aioli, Caramelized Onion Mayo, or Raspberry Sauce.

8.4K followers = $8.40 Bird Boxes. 🐔🔥

*This offer is good for 9/19 only

Here is our new additions to the regular menu…We’re really stoked about some of these especially the deep fried cheese c...
09/19/2026

Here is our new additions to the regular menu…We’re really stoked about some of these especially the deep fried cheese curds with our raspberry sauce.

We made Apple Crisp Bread Pudding!We’ll be topping each one with our fresh whipped cream when we box them up. This was o...
09/17/2026

We made Apple Crisp Bread Pudding!

We’ll be topping each one with our fresh whipped cream when we box them up. This was our trial run, and there are just a couple slight adjustments we want to make — but we’re really happy with how they came out.
(We like to warm them so the whipped cream turns into a sauce and some magical things happen )

$5 each — and we don’t expect them to last long.

Today we’re also launching Deep Fried Cheese Curds!

We’ll be offering them with our berry sauce because we think the sweet and salty combination pairs really well. But you can get whatever sauce you want with them.

And if you haven’t made it in yet to try any of the other new items we’ve been posting about, don’t worry — they’re not going anywhere.

But it is about time to say goodbye to Beef Barbecue… until next year.

You have one more day to get it. We make the barbecue sauce ourselves, and what we have left is just about gone!

We’re switching it up today. Try a new “Spicy Steak Sandwich” with our Long Hot & celery Gardinera with pepper-jack chee...
09/16/2026

We’re switching it up today. Try a new “Spicy Steak Sandwich” with our Long Hot & celery Gardinera with pepper-jack cheese on our fresh baked round rolls for 15$

You won’t find this stuff anywhere else. It’s definitely got some zing to it . 8ozs of sliced USDA Choice Flat Iron steak with pepper-jack cheese with a slight drizzle of our hot honey (we actually make it here) and of course our Gardinera.

Have you tried this soda yet? This may be the next stuff outlawed in Utica. It’s toooo good! Limit one per customer (jk).

Last week we brought some new dishes to life, and along with them, we made a change to our packaging.We decided to switc...
09/15/2026

Last week we brought some new dishes to life, and along with them, we made a change to our packaging.

We decided to switch the containers we’ve been using for our Poutine, Loaded Fries, and Steak Frites. Our new packaging is made from plant fiber, is a little larger, and gives these dishes the extra room they need.

Because of the larger containers, we also had to order new takeout bags, which should be arriving early this week.

One important takeout tip: We recommend opening the container as soon as possible to let the steam escape. This helps keep the fries from steaming themselves and maintains their integrity.

And coming soon — these new items will also be available on DoorDash. For delivery, we’ll be packaging them deconstructed, so you can put everything together when it arrives and get a much better finished product at home. If you’re ordering take out within they will also be available deconstructed for a slight up-charge as the paper packaging is as volatile in cost as gas prices have become.

Pictured is our (front) Braised Beef Poutine & Dirty Bird Poutine (back).

Today we will be closing at 6pm. This may be happening on Tuesdays in the future as our counter girl Vega is a senior this year and it’s her last year of soccer. (I’ve)missed so many games over the years due to work, I just can’t this year. We’ve tried to hire staff to cover for us but it hasn’t worked out to our level of expectations. Sorry for this inconvenience.

Address

106 Genesee Street
Utica, NY
13502

Opening Hours

Tuesday 11am - 7pm
Wednesday 11am - 7pm
Thursday 11am - 7pm
Friday 11am - 8pm
Saturday 12pm - 7pm

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