Patrona Restaurant and Lounge

Patrona Restaurant and Lounge Taste the Season
Taste Mendocino

We serve refreshing lunches and inspired dinners using the freshes Sunday and Monday will be open for Bar ONLY
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A little smoke, a lot of sunshine. Pele's Margarita brings smoky mezcal together with passionfruit, lemon, and pineapple...
06/12/2026

A little smoke, a lot of sunshine. Pele's Margarita brings smoky mezcal together with passionfruit, lemon, and pineapple. $9 at Happy Hour, 3–5pm.

Our dessert menu changes seasonally, so if you haven't had a chance to try our Spring Pavlova... Get it while you can. ...
06/10/2026

Our dessert menu changes seasonally, so if you haven't had a chance to try our Spring Pavlova... Get it while you can.

The most layered pour on the menu — lemongrass ginger gin, Benedictine, lime, guava, passionfruit, pineapple, and Polyne...
06/09/2026

The most layered pour on the menu — lemongrass ginger gin, Benedictine, lime, guava, passionfruit, pineapple, and Polynesian bitters. The Polynesian Kiss, $9 at Happy Hour, 3–5pm

Every week, we begin the same ritual. Fresh ingredients—as many as we can source from local farms, hand-made noodles, an...
06/09/2026

Every week, we begin the same ritual. Fresh ingredients—as many as we can source from local farms, hand-made noodles, and a seasonal soup. Then we do it all again, changing with the seasons and with whatever our local farms have to offer.

Good news: the islands are sticking around. Hawaiian Happy Hour continues through June, 3–5pm every day. $9 cocktails, $...
06/05/2026

Good news: the islands are sticking around. Hawaiian Happy Hour continues through June, 3–5pm every day. $9 cocktails, $9 bites.

Aloha doesn't have to end with the calendar flip — Hawaiian Happy Hour is staying with us all through June. Sip a Pele's...
06/04/2026

Aloha doesn't have to end with the calendar flip — Hawaiian Happy Hour is staying with us all through June. Sip a Pele's Margarita with smoky mezcal and passionfruit, or go golden with the Waikiki Gold's banana, coconut, and pineapple.

$9 cocktails, $9 bites, 3–5pm daily.

Lunch is better when there's something in the middle of the table. Crispy golden fries, a few good people, an hour off t...
05/29/2026

Lunch is better when there's something in the middle of the table. Crispy golden fries, a few good people, an hour off the clock. Pull up a chair, lunch is served.

Musubi, but make it mainland. Crispy rice cake instead of soft, pickled papaya for a little tang, teriyaki glaze, Kewpie...
05/27/2026

Musubi, but make it mainland. Crispy rice cake instead of soft, pickled papaya for a little tang, teriyaki glaze, Kewpie on top. One bite and you'll get it. $9 at Happy Hour, 3–5pm.

Not that KFC. Korean fried chicken, sticky gochujang glaze, cool honey mayo, crisp slaw, pickles — all stacked into a Sc...
05/27/2026

Not that KFC. Korean fried chicken, sticky gochujang glaze, cool honey mayo, crisp slaw, pickles — all stacked into a Schat's hoagie from right down the road. Crunchy, sweet, spicy, and worth the trip downtown.

Sushi-grade ahi, creamy avocado, crunchy rice chips, and a generous shake of furikake. Bright, fresh, and built for shar...
05/27/2026

Sushi-grade ahi, creamy avocado, crunchy rice chips, and a generous shake of furikake. Bright, fresh, and built for sharing — our Ahi Tuna Poke is $9 at Happy Hour, 3–5pm.

Address

130 W Standley St
Ukiah, CA
95482

Opening Hours

Tuesday 11am - 8pm
Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 9pm
Saturday 4pm - 9pm

Telephone

+17074629181

Website

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