03/13/2026
🔥 Tonight’s Menu Drop 🔥
A little flavor, a little finesse — all made with love. ✨ Appetizer
• Shrimp‑Stuffed Mushrooms — juicy, savory, and baked to perfection. 🍽️ Entrée
• Blackened Rockfish — bold seasoning, pan‑seared for that perfect crust
• Steamed Lemon Broccolini — bright, fresh, and lightly citrusy
• Garlic Herb Mash — creamy, buttery, and packed with flavor
• Spring Salad — crisp greens with seasonal freshness in every bite. 🌿 Caper Sauce
• Tangy, briny, and the perfect finish for the rockfish