DoubleShot Coffee Company

DoubleShot Coffee Company Roasting and brewing the best coffees we can find, the DoubleShot is the instigator of change and il
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It’s always an exciting day when we receive new crop coffees from Nicaragua. Special thanks for all the hard work to Ser...
10/01/2026

It’s always an exciting day when we receive new crop coffees from Nicaragua. Special thanks for all the hard work to Sergio A. Gutierrez, Juan Ramón Díaz, Luis Miranda/Specialty Coffee, and Alexander Rivera. As well as all the other people who contributed to the herculean effort of getting coffee planted, cultivated, harvested, processed, sorted, packaged, exported, imported, and moved. It’s a minor miracle we get to enjoy such great coffees here in the US.

The very last of our current lot of Pastora Black Honey is roasted and on the shelf (and on pourover today). For all who...
09/22/2026

The very last of our current lot of Pastora Black Honey is roasted and on the shelf (and on pourover today). For all who are fans of this unique Costa Rican coffee, come get some before it’s sold out (also available online). Thinking of all the fun times with Minor and his family at La Pastora. Some really great people and excellent coffee producers. Thank you!

Our friend  came to town last week from his post as Artist in Residence at . He was here to drop off the latest batch of...
09/14/2026

Our friend came to town last week from his post as Artist in Residence at . He was here to drop off the latest batch of Rookery Cups, with their voluptuous curves and rustic charm. This time around we got three different glazes: black, powder blue, and that goldenrod color that’s honey and earth and vegetable all wrapped up in one interesting conglomerate. Truth be told, every morning I sit on my Chesterfield sofa and read books, and drink coffee from a Casebeer cup. I’m a big fan. It’s more than just a mug, it’s an experience, a work of art. Come pick out your favorite, as each one is slightly different, all from the hand of a master. Link in bio.

The people have spoken. After a month of voting with your cookie allowances, we have a clear winner. As promised, one of...
09/08/2026

The people have spoken. After a month of voting with your cookie allowances, we have a clear winner. As promised, one of our cookies must go. There just ain’t enough room in this pastry case for the both of ‘em. The polls closed last night and after tallying up every single cookie bought in-house, on the app, and on our website… the MONSTER COOKIE stays. I know it seems unAmerican to eliminate the chocolate chip cookie, but there’s really nothing to be done. (Well, short of a protest - which could lead to a stay of ex*****on.) By my count, we have enough dough left to make 32 chocolate chip cookies. We’ll be doling these out eight at a time over the next four days. Get them while they last. Thanks for participating in the poll. We had a lot of fun. (Thinking about making t-shirts that say MONSTER. Thoughts?)

Things have gotten controversial in the cookie contest. We’ve seen pollsters rise from polite patrons to passionate part...
08/15/2026

Things have gotten controversial in the cookie contest. We’ve seen pollsters rise from polite patrons to passionate partisans. Some customers are on the verge of becoming outright cookie monsters. Tensions soar such that I’ve some fear that a food fight could break out any moment. Nonetheless, this contentious cookie competition continues. With just over 3 weeks to go before one of these cookies is done-zo, here are the latest numbers.

ONE OF THESE COOKIES MUST GO.There just ain’t room in this here pastry case for the both of them. We’ve been baking up y...
08/06/2026

ONE OF THESE COOKIES MUST GO.
There just ain’t room in this here pastry case for the both of them. We’ve been baking up your two favorite cookies for over a decade, and I know you’ve grown to love and expect their sweet goodness, appropriately paired with the week’s featured single-origin americano. But one of these cookies must go. From today until Labor Day, we’ll be tracking sales of each: chocolate chip vs monster cookie. Whichever sells the most, stays. You don’t have to be present to vote. Go online and cast your support for one or the other. Every vote counts (no hanging chips... er chads in this poll).

If you haven’t listened to the latest episode of our AA Cafe podcast, you need to head over and hit the subscribe button...
07/22/2026

If you haven’t listened to the latest episode of our AA Cafe podcast, you need to head over and hit the subscribe button. , Associate Professor of Media Studies at The University of Tulsa, joined us in the podcast studio (my glass perch) to chat about how food trends and coffee collide. We’ve had a lot of great guests on the show, but Emily is in the upper echelon. Check it out on your podcast player or at aacafe.org (link in bio).

DoubleShot will be open regular hours this Independence Day weekend. Bring the fam and order the Freedom Toast and an Am...
07/03/2026

DoubleShot will be open regular hours this Independence Day weekend. Bring the fam and order the Freedom Toast and an Americano.
If you’re running in the Firecracker 5k, this is a great place for your fans to post up and watch the race. Bring in your bib for a free cup of coffee afterward. You know we always support running. It’s independence in action.

Got a little slice of my book in The Baskin Report this month, thanks to . Pick up a copy of the newspaper at DoubleShot...
06/10/2026

Got a little slice of my book in The Baskin Report this month, thanks to . Pick up a copy of the newspaper at DoubleShot or head over to the news page at purist.coffee.

The latest DoubleShot Folk episode just dropped, featuring . Michael and I met way back in the early days of DoubleShot ...
06/02/2026

The latest DoubleShot Folk episode just dropped, featuring . Michael and I met way back in the early days of DoubleShot at 18th & Boston when he was a minister at First Presbyterian Church. Now after a lifetime of changes, he’s racing cat 2 masters at . Listen to his story at www.DoubleShotFolk.org

Address

1633 S. Boulder Avenue
Tulsa, OK
74119

Opening Hours

Monday 7am - 6pm
Tuesday 7am - 6pm
Wednesday 7am - 6pm
Thursday 7am - 6pm
Friday 7am - 6pm
Saturday 8am - 3pm
Sunday 8am - 12pm

Telephone

+19182809243

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