05/21/2026
What a wonderful evening with the author of - FC Ribeiro.
Inspired by one of the book’s characters, using gardening as therapy, we created a menu centered around fresh, garden-grown ingredients and seasonal flavors.
CAN’T WAIT Cocktail
Made with love, cantaloupe, fresh mint, cucumber, lime juice, simple syrup, and a spritz of bubbles.
Stone Fruit Crisp
Featuring fresh yellow peaches, apricots, local honey, cinnamon, and a touch of salt. Our gluten-free crust was made with oats and almond flour, then topped with a whipped feta drizzle and fresh mint.
Such a beautiful beginning to our Author & Artist Series — we’re already looking forward to the next one!
“And let us consider how we may spur one another on toward love and good deeds, not giving up meeting together… but encouraging one another.”
— Hebrews 10:24–25
