Beach Shop and Grill

10/11/2026

10/08/2026

Market special - Grilled Trigger Fish with roasted olive + fennel risotto, sun-dried tomato + saffron soubise with crispy shrimp.

10/04/2026

Maple. Pumpkin. White Chocolate. Bread Pudding. Here for a good time, not a long time!

10/03/2026

Fall flavors have arrived.

New - Cheshire Pork Chop with autumn hash, sweet potato & collard croquette, grilled pear, and pressed c***r jus.

10/02/2026

This weekend’s crudo - fresh tile fish from Surf City Crab with yuzu oil, ver jus, pickled daikon, radish and smoked salt.

09/27/2026

NEW - Chicken Panzanella with arugula, celery, snow peas, walnuts, parmesan, milk bread croutons and date dressing.

09/24/2026

This weekend’s seafood specials, brought to you by Patrick.

Snapper Ceviche
rice paper cracker

Salmon
coconut-Thai red curry, collards & pickled daikon

09/17/2026

Red snapper, two ways. Available through the weekend while supplies last.

Seared with sassafras rice, braised bok choy, atchara, shrimp sriracha sauce, fried shrimp

Crudo with pickled shallots, jalapeño, tiger’s milk vinaigrette

09/17/2026

Now serving… N. SEA. Oyster Co. | The Oyster Barn Dukes of Topsail Sound.

Very close to home, these oysters are raised in Topsail Sound, NC, and are shaped by the cool, nutrient-rich waters of our coast. Briny, beautifully balanced, with a subtle sweetness, they are simply perfect.

Enjoy them raw on the half shell with our seasonal mignonette, yuzu cocktail, and spiced saltines.

09/16/2026

The first taste of fall is here… now on the menu.

Potato Gnocchi
sage brown butter cream, herbed hazelnut gremolata, Parmigiano Reggiano