Live Fire and Smoke

09/01/2026

THE FIRST LIVE FIRE & SMOKE PODCAST EPISODE IS HERE!

Pull up a chair and join Aaron & Matt for the very first official podcast episode of The Live Fire & Smoke Show!

For Episode 01, we’re hanging out with Matt & Toby from Farm to Fire Louisiana for a conversation that captures exactly what Live Fire & Smoke is all about — great food, good people, plenty of laughs, and the community that happens when you gather around the fire.

Hear how the Farm to Fire guys got their start. Talk through some of the incredible food and recipes from their time together. Hear the stories that probably weren’t supposed to make it on camera. And experience the fellowship and friendships that make live-fire cooking about so much more than just the food.
Head over to YouTube NOW to watch the FULL EPISODE!

And while you’re there, SUBSCRIBE to The Live Fire & Smoke Show, turn on notifications, and help us build this community by liking, commenting and sharing the episode.

This is only the beginning. 🔥🔥🔥

Welcome to the first podcast edition of The Live Fire & Smoke Show ...

09/01/2026

THE FIRST LIVE FIRE & SMOKE PODCAST EPISODE IS HERE!
Link in the bio!!

Pull up a chair and join Aaron & Matt for the very first official podcast episode of The Live Fire & Smoke Show!

For Episode 01, we’re hanging out with Matt & Toby from Farm to Fire Louisiana for a conversation that captures exactly what Live Fire & Smoke is all about — great food, good people, plenty of laughs, and the community that happens when you gather around the fire.
Hear how the Farm to Fire guys got their start.Talk through some of the incredible food and recipes from their time together.Hear the stories that probably weren’t supposed to make it on camera.
And experience the fellowship and friendships that make live-fire cooking about so much more than just the food.

Head over to YouTube NOW to watch the FULL EPISODE!

And while you’re there, SUBSCRIBE to The Live Fire & Smoke Show, turn on notifications, and help us build this community by liking, commenting and sharing the episode.

This is only the beginning. 🔥🔥🔥

08/19/2026

Ok yall. 2 things!!!

First of all I’m excited to let you know that our first episode is alive…again!!! After a couple technical difficulties we are live. So head to our YouTube page to give it a listen!!!

https://youtu.be/cxhRoem2TE4?si=1aeTZIy6MU769w9S

Second, our first “Mystery Box Giveaway “ is today. It is not to late to get in on this awesome gift from Farm To Fire Louisiana !

https://www.instagram.com/reel/Db8zktORgWY/?igsh=aW56OXBveDF2cnRz

From Jalapeno Poppers to Birria Tacos to the Back 40, Aaron and Ma...

08/18/2026

Giveaway tomorrow yall! See the link in the LiveFireandSmokeShow bio to take you to the original post to leave your tags and see the rules!
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08/14/2026

🔥 IT’S LAUNCH DAY! 🔥

A brand-new episode of the Live Fire & Smoke Show is dropping TONIGHT on YouTube, and this one takes us straight to Farm To Fire Louisiana !

We’re talking great food, great people, Louisiana hospitality, and what this community is really all about.

And you KNOW we had to cook. 👀🔥

Shrimp-stuffed jalapeño poppers, wrapped in bacon, smoked, hit with garlic butter, and finished with chili crunch mayo and hot honey. 🤯🍤🥓

This episode is exactly what Live Fire & Smoke is about — incredible food, authentic people, and the relationships built around the fire.

🎥 FULL EPISODE DROPS TONIGHT ON YOUTUBE!

Go check it out, subscribe, and join us around the fire. 🔥

Life Happens Around the Fire.

08/13/2026

🔥 TOMORROW — WE’RE GOING FARM TO FIRE! 🔥

This week’s Live Fire & Smoke Show takes us to with Farm To Fire Louisiana , and trust us… you’re going to want to see what comes off the smoker. 👀

We’re throwing down Shrimp-Stuffed Jalapeño Poppers loaded with cream cheese, pepper jack, peppers, and BOUXYAH Seasoning, wrapped in bacon and hit with Farm To Fire SPG+ Butter Chipotle.

Then we take it completely over the top with garlic butter, chili crunch mayo, and a drizzle of hot honey. 🔥🌶️🍤🥓

But like everything we do, the cook is only part of the story. This episode is about great food, great people, Louisiana hospitality, and what happens when everyone gathers around the fire.

🎥 NEW EPISODE DROPS TOMORROW AT 4 PM
▶️ YouTube
🎧 Spotify

Come hungry. This one’s going to be GOOD.

Life Happens Around the Fire. 🔥

RECIPE:
Instructions

1. Prepare the Jalapeños

Slice the jalapeños in half lengthwise and remove the seeds and membranes.

2. Make the Filling

Finely chop the shrimp by hand or pulse a few times in a food processor. In a large bowl, combine:

Chopped shrimp
Cream cheese
Pepper jack cheese
Diced jalapeño
Red bell pepper
Chives (optional)
BOUXYAH Seasoning
Pinch of salt

Mix until everything is well combined.

3. Stuff & Wrap

Fill each jalapeño half generously with the shrimp mixture.

Wrap each popper with bacon, slightly overlapping the slices so they stay in place.

Lightly season the outside of the bacon with Farm To Fire SPG+ Butter Chipotle.

4. Smoke

Heat your smoker to 275–300°F.

Smoke the poppers for about 1 hour, or until the bacon is fully rendered and beginning to crisp.

About 45 minutes into the cook, baste the bacon with the garlic butter and continue cooking until finished.

5. Finish

Mix the Blue Plate Mayonnaise and chili crunch together in a 50/50 ratio.

Drizzle the poppers with:

Chili Crunch Mayo
Hot Honey

Serve immediately while hot.

08/07/2026

Look out yall!!!!

07/01/2026

We love seeing the Game Changer Smoker in action with Solovey Kitchen!! Absolutely incredible smoked fish produced in our GameChanger Smoker by the pros!

06/21/2026

🔥 NEW EPISODE ALERT 🔥

Most people know Bill Goldberg as one of the most dominant forces in wrestling history, but what many don’t know is his passion for cooking over live fire.

In our latest episode, Goldberg joins us to talk about life beyond the ring, his love for outdoor cooking, grilling, smoking meat, and why cooking with fire has become such a big part of who he is. We also dive into his legendary wrestling career, the mindset that made him a champion, and what keeps him motivated today.

If you’re a fan of great food, fire, and unforgettable stories, this episode is for you.

What’s your favorite thing to cook over fire? Let us know in the comments! 👇

🔥 BILL GOLDBERG JOINS THE LIVE FIRE & SMOKE SHOW 🔥In this episode...

06/06/2026

Turkey juggling clown spotted at the Mack Trucks Hagerstown, MD company picnic! The Smoking Pastor