Bless Your Heart

Bless Your Heart Hey Y'all, welcome to Bless Your Heart, I offer a variety of sourdough and various baked goods!

’Twas the night before Christmas… and the oven was warm 🎅🏼✨’Twas the night before Christmas, and all through the house,N...
12/20/2025

’Twas the night before Christmas… and the oven was warm 🎅🏼✨

’Twas the night before Christmas, and all through the house,
Not a crumb was left untouched , not even for a mouse.
The dough was rolled with care, the fillings layered just right,
Because Bless Your Heart is baking all through the night 🤍🥖

As I wrap up nursing school and prepare to start my nursing career in January, I’m celebrating this sweet milestone the best way I know how, by baking for y’all 🩺✨

These homemade holiday star breads are the perfect Christmas Eve or Christmas Day treat, soft, fluffy, golden, and absolutely irresistible.

🌟 Holiday Star Bread – $20 each
Choose your favorite filling:
• Cinnamon Brown Sugar
• Nutella

🚚 Delivery Dates:
📦 December 23rd or 24th (perfect timing for Christmas!)

Thank you for supporting Bless Your Heart during this exciting new season of my life. From late-night study sessions to late-night baking, I’m so grateful for every order 🤍

📩 message me your orders

🌟✨ Taking Orders for This Week! ✨🌟Hey there, sourdough lovers! Bless Your Heart is now accepting orders for this week, a...
07/29/2024

🌟✨ Taking Orders for This Week! ✨🌟
Hey there, sourdough lovers! Bless Your Heart is now accepting orders for this week, and we’ve got some delicious flavors lined up just for you! 🍞💖
Check out our mouthwatering options:

Whole Original (OG) - $10 SOLD OUT
Half Original (OG) - $6 (1)
Whole Lemon Blueberry - $15 SOLD OUT
Half Lemon Blueberry - $8 SOLD OUT
Whole Cheddar Jalapeño - $15 (1)
Half Cheddar Jalapeño - $8 SOLD OUT
Whole Cinnamon Brown Sugar - $13 (1)
Half Cinnamon Brown Sugar - $7 (2)

Whether you’re craving something classic, zesty, spicy, or sweet, we’ve got the perfect sourdough loaf to make your taste buds dance! 💃🕺

📲 Send us a message to place your order, and get ready to enjoy the freshest, most delicious sourdough in town. Orders are limited, don’t wait too long ya’ll!

Thank you for supporting local and keeping the sourdough love alive! 🥰

Took some time off of work before classes start up again, which means it’s time to make some bread 🥖 Be on the lookout f...
07/26/2024

Took some time off of work before classes start up again, which means it’s time to make some bread 🥖

Be on the lookout for a drop soon ♥️

Feel free to message me for special requests
Happy Summer Days🌻

12/23/2023

Hey Yall!

Just wanted to pop in and let everyone to read your labels. There are reheating instructions for all items. Also, you can freeze everything on my menu in either Saran Wrap or foil and then heat accordingly as well. Cover with foil for less color ♥️

⭐️UPDATE on what’s left to order:⭐️2 Nutella Star8 Cinnamon Brown Sugar Stars6 whole Tree Boules Plenty of halves
12/15/2023

⭐️UPDATE on what’s left to order:⭐️

2 Nutella Star
8 Cinnamon Brown Sugar Stars
6 whole Tree Boules
Plenty of halves

Happy Holidays to all! For my last sale of the year I will be offering my Original (OG) Christmas 🎄Tree boule and 2 vari...
12/13/2023

Happy Holidays to all!

For my last sale of the year I will be offering my Original (OG) Christmas 🎄Tree boule and 2 variations of a sourdough star ⭐️ bread (Nutella & Cinnamon Brown Sugar). The star breads taste exactly how you think they would 🤤 my family loves the Nutella filling 😋

ALL orders must be submitted and paid for by DECEMBER 20. The last opportunity for pick up is noon on December 24. I will coordinate with you if you need your order any sooner!

🌲 OG- 15 whole- $12 each
10 half- $7 each

🌰 Nutella Star Bread (20) - $25

✨ Cinnamon Brown Sugar Star Bread (20)- $20

please let me know if you’d like to add icing on the side for $3

11/22/2023

After sending out 91 loaves in 5 days, I can finally say that the kitchen is closed! Thank you for everyone’s support and patience. I hope everyone enjoys their Thanksgiving and takes a moment this weekend to really appreciate the many blessings that we receive every day.

Bless Your Heart ♥️

The sourdough is an old example of natural starter, the artisanal use of which complies with regional traditions and cul...
11/18/2023

The sourdough is an old example of natural starter, the artisanal use of which complies with regional traditions and cultural heritages. Sourdough is a mixture of flour, water and other ingredients (e.g., salt), which is fermented by naturally occurring lactic acid bacteria and yeasts that propagate during back slopping, a traditional procedure in which the sourdough from the previous fermentation cycle is used as the starter to ferment a new mixture of flour and water.

Check out the class dates if you’d like to learn more!

Quick update: I am done taking orders for the Thanksgiving Holiday! Thank you everyone for putting your orders in ♥️
11/18/2023

Quick update: I am done taking orders for the Thanksgiving Holiday! Thank you everyone for putting your orders in ♥️

🦃 Let’s give ‘em pumpkin to talk about! 🌾 We are less than 2 weeks out from Thanksgiving and that means it’s time to get...
11/13/2023

🦃 Let’s give ‘em pumpkin to talk about! 🌾

We are less than 2 weeks out from Thanksgiving and that means it’s time to get Sourdough orders in for 🦃 Day!

Due to the high demand, things will be a little different. All orders need to be made and paid for by 17 November. Free delivery with the purchase of 2 or more pumpkins. My last delivery will be Wednesday morning at 10 am. Last opportunity for PICKUP is Tuesday night at 8:00 pm.

I am flexible if you need your order before Tuesday/Wednesday so I can coordinate with you ♥️

Now, I do not freeze my loaves, however, you can freeze sourdough (sliced or whole), put it in the oven at 350 and bake for about 10 minutes and still have an amazing flavor for Thanksgiving dinner.
All will be in the shape of a pumpkin. My menu is limited so get your orders in ♥️

🍫 Double Chocolate
10 Half- $10 each
10 Whole - $18 each

💫Cinnamon Brown Sugar
10 Half- $10 each
10 Whole -$18 each

🪴 Rosemary
10 Half- $8 each
10 Whole- $15 each

🌾 OG
10 Half- $7 each
10 Whole- $13 each

🧀 Cheddar Jalapeno
10 Half- $12 each
10 Whole- $20 each

🌰 Cranberry Walnut
10 Half- $12 each
10 Whole- $20 each

this is the ✨starter✨of something great🥖 Are you ready to bring the art of Sourdough to your kitchen? Sign up while the ...
11/13/2023

this is the ✨starter✨of something great

🥖 Are you ready to bring the art of Sourdough to your kitchen? Sign up while the classes are available!

I have finally been able to narrow down some dates I will offer for Sourdough classes. This class will be approximately 3 hours long.

Clients will leave with everything they need to bake a loaf of bread immediately to include: a boule of original sourdough bread, a jar of active starter, a handmade proofing basket, and a lame.

Payments are due at the time of sign up. Cash is my preferred method of payment, but I also accept Zelle, Apple Pay and Square Payments. I will update class availability in the comments so please be patient.

There will be 5 slots available for each class.

$60 per person

1 December 5:00-8:00 pm
3 December 2:00-5:00 pm

8 December 5:00-8:00 pm
9 December 11:00-2:00 pm
10 December 2:00-5:00 pm

11/05/2023

Hey Yall,
I wanted to put some feelers out before the end of the year on who would be interested in a Sourdough Baking Class.
Starting January, I will be taking a little break from weekly sales due to continuing my nursing degree. As many of you know and for those who don’t, I have littles and I would like to enjoy my last few weeks before school starts up again. However, I know there are so many health benefits to homemade sourdough bread and I would love to bless your home with the tips and tricks I’ve learned throughout my sourdough journey. The classes would be 2-3 hours and include a mason jar with active starter, a handmade proofing basket, a lame and an original loaf for you to take home.

Address

Temple, TX
76501

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