10/10/2026
Pardon the interruption! Yesterday, we made the call to close out of an abundance of caution, putting the safety of our staff and guests first. Today, we’re back and ready to welcome you for lunch and dinner. ❤️
Now that the storm has passed, it’s time to get back to the good stuff. Like a bowl of our Soupe à l’Oignon, with caramelized onions, Gruyère, and a ciabatta crouton.
The weather has had its say. Now it’s time for soup.
Join us at Sage today. We’ll save you a seat!